As a famous historical and cultural city, Shanghai has rich and colorful cultural heritage and gourmet culture. In this city, people can taste all kinds of famous tea snacks, which makes people drool.
the first refreshment is the traditional moon cake with bean paste. Mooncakes with red bean paste are one of the traditional Mid-Autumn Festival foods in China. They are made of good red beans as the stuffing and thousand layers of pastry as the outer skin. They are crisp in taste and soft in filling, which makes people memorable. In the time-honored tea shop in Shanghai, moon cakes with bean paste are very popular food, and almost everyone has one.
The second refreshment is steamed buns, which is also one of the traditional tropical snacks in Shanghai. The taste of steamed buns is very delicious, wrapped in fresh meat and soup, and the skin is thin and soft, which melts at the entrance. In the urban area of Shanghai, there are sunshine shops full of steamed buns. Whether in the morning, lunch or dinner, steamed buns can make your appetite big.
The third type of refreshment is the dough-twist cake, which is also one of the traditional refreshments in Shanghai. The dough twist cake is made by boiling black sesame seeds, white sesame seeds, sweet-scented osmanthus, glutinous rice paste and other materials into paste, then rubbing them into slender strips and wrapping them with a thick layer of sesame seeds. It tastes fragrant, firm and crisp, and easily and effectively soothes the bitterness of tea, so it is worth tasting.
The above are some delicious refreshments in Shanghai. Each refreshment has a unique charm and flavor, which makes people linger. Only by tasting it yourself can you truly experience the special features of these delicacies.