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24 solar terms gourmet

1. beginning of spring: spring cake, radish, spiced plate, spring roll and pancake cone

spiced plate: five kinds of pungent edible plants such as onion, garlic, garlic sprout, leek, garlic bolt, ginger and coriander are selected for cold dishes.

eating cakes

2. Rain: canned meat, dragon beard cake

South: canned meat

North: dragon beard cake

3. Creeping: frying insects and pears

Creeping insects. Some ethnic minorities and Hakkas in the south have the custom of "frying insects".

To eat raw pears in order to cope with the dry and still cold season, it means to moisten the lungs and produce fluid.

4. vernal equinox: spring vegetables

During the vernal equinox, all kinds of seasonal vegetables are on the market one after another, and wild vegetables are on the rise, which is the early adopter season of the year.

5. Qingming: Qingming fruit, cakes, fruit offerings, rice offerings, and black rice

Some places are not allowed to be eaten, but some places have to be given to a family after they are served. After eating, it is considered that the ancestors have "guaranteed" the welfare of future generations.

6. Grain Rain: Grain Rain Tea

7. long summer: long summer Broad Bean Rice

8. Xiaoman: Bitter Vegetable

9. Mango: Green Plum

The custom of cooking green plums with mango seeds can be traced back to the Xia Dynasty. The famous scene of Cao Cao, Liu Bei and Qing Mei cooking wine on heroes, I wonder if it happened around the mango seeds.

11. Summer Solstice: Summer Solstice noodles, all kinds of melons and fruits, Pusi cakes, cat and dog meals

Pusi cakes

There are also cat and dog meals for children. In fact, all kinds of dishes and meals are mixed together.

11, light summer: bitter vegetables

Bitter summer is better than tonic, and most of the seasonal food passed down from the older generation has the concept of health preservation.

12, summer heat: drink ginger tea

13, beginning of autumn: salted duck eggs

14, summer heat: eat duck

lemon duck

15, white dew: rice wine, longan, sweet potato

16, autumnal equinox: chicken duck eggs, autumn vegetables, Tangyuan, moon cake

17, cold dew: chrysanthemum wine, Chongyang cake

18, first frost: persimmon

19, beginning of winter: wonton, jiaozi

21, Xiaoxue: Ciba, bacon

21, and Daxue: jujube cake <