When you go to Hangzhou, you must try the local food.

The characteristic of Hangbang cuisine is that it is salty and slightly sweet, and lightness is their mainstream feature.

So an essential part of going to Hangzhou is eating.

1. There is Meijiawu near Songcheng in Hangzhou. It is actually a tea garden scenic spot and there are some tea houses.

At Xinyi Tea House, the main dish is: Luhua Chicken. The portion is large, the chicken is tender, and the soup is very thick. Take a bite to relieve the fatigue from the journey.

In addition to reed chicken, another special dish is scallion oil white strips.

I originally thought it was fatty meat, but actually Cai Bai Tiao refers to white fish.

The simple recipe of scallion oil further proves the light style of Hangbang cuisine.

2. The Hangbang cuisine in Hangzhou is a bit sweet, so it’s good to try a different food style.

For example, Yintai City is a shopping mall where many restaurants are gathered in one place.

There are various cuisines.

I tried the Sichuan cuisine in Hangzhou: 1. Lao Ma’s hoof flower.

The taste is very good, smooth and delicate, fragrant but not greasy, tender and refreshing.

The hoof flowers at this restaurant are cut into various small pieces and are easy to eat.

2. Mustard belly strips.

The mustard dipping sauce that goes straight to your head makes you feel refreshed.

3. Fresh pepper saury, the fish fillets can be cut into flowers, which is pleasing to the eye, and the fish meat is also very tender. Just one look at it makes you want to eat a plate.

Worth trying.

Kung Pao Chicken, fried peanuts and stir-fried chicken pieces, a bright red dish, but actually not spicy at all.

3. There are many small villas of the Republic of China on the edge of the West Lake, and there are also several very good afternoon teahouses hidden away.

GAWT, an afternoon teahouse, has a British-style background wall at the entrance. It has two floors. The service of the waiters is also good and perfect, making it suitable for resting during the trip.

There are desserts and various teas.

The exquisite utensils and delicious desserts can also wash away some fatigue from the journey.