Abstract: How about a commercial automatic cooking machine? Cooking robots can enjoy authentic food from all over the world with a single click, and the cooking process is non-sticky, non-sticky and non-overflowing, and it is safe, energy-saving and smoke-free. There are many advantages of cooking robots used in catering business places, such as reducing labor costs, keeping the food taste consistent, cleaner and safer, not smelling the smell of oil smoke during waiting for meals, and the cooking efficiency is higher than that of meals. Next, I will introduce the advantages of commercial automatic cooking machines and automatic cooking machines in fast food restaurants. Commercial cooking robot How about commercial automatic cooking machine? Advantages of automatic cooking machine in fast food restaurant

How about commercial automatic cooking machine

The first automatic cooking machine in China is Chinese cooking robot "Echo".

China cuisine is unique in the world, and its cooking techniques are complicated and difficult to understand. Many foreigners can't learn it, so it is difficult for China restaurants to spread all over the world like KFC and McDonald's. The advent of Echo is the gospel of foreigners. Just buy a robot and prepare the ingredients, and you can taste the delicious food in China in a few minutes.

The appearance of cooking robot has had a certain impact on the position of chef. After all, it doesn't eat or drink, doesn't rest, doesn't get paid, and doesn't lose its temper. As long as it is powered on, it can work day and night, and the robot's cooking skill is no worse than that of the chef.

Although love is a robot chef, others are proficient in 18 martial arts of China cooking. Stir-frying, explosion, stir-frying, burning and stir-frying are all its specialties, as well as shaking pots, tossing spoons, scattering and dumping, which is even more handy. In addition to the intelligent control program of robots, love has also incorporated the recipes and experience of China chefs, especially good at stir-frying.

In appearance, Aiko is a bit like a big refrigerator. Just set the parameters in advance, prepare the ingredients and turn on the power button, and it can cook a dish for you as quickly as possible, not to mention more than 6 dishes such as beef tenderloin with pepper, crystal shrimp and diced chicken with kung pao. This cooking robot is the first in China and the first in the world, and has won many patents at home and abroad.

Advantages of automatic cooking machine in fast food restaurant

The cooking robot in front of us is not the perfect automatic machine that people imagine and can communicate with people, and its appearance is a bit disappointing-like a drum washing machine. The use of robot cooking is to ensure the quality of food and reduce costs, but if people want to appreciate cooking and identify food culture, it still needs human chefs to be competent.

1. Quick: Fix a dish in three minutes

A robot can't judge by its appearance. Although it is square-headed and ordinary-looking, it is quite intelligent. Here, it is a chef, and humans are "coolies" who help it. After the operator selects the dishes to be fried from hundreds of recipes with the remote control, he can follow the voice prompts of the robot completely. In three minutes, a delicious stir-fried dish is baked, and the process of cooking and the feeling of baking are very similar to the process of making popcorn when I was a child. One dish in three minutes, and it can make 1 servings, which makes people envy: "If we fry 1 servings like this, our hands will be weak."

2. Cheap: the cost is reduced by half compared with that of hiring a chef

Although the cost of a robot varies from hundreds of thousands to hundreds of thousands according to the model, it is much more affordable than hiring a chef. Robots are tireless and don't have to rest, and with robots, there is no need to hire a chef. Ordinary service personnel can be employed after training for one week, and there is no problem in skillfully operating two robots. The average salary of an ordinary worker is 2, yuan, while the average salary of a chef is about 4, yuan, so the use of robots greatly saves costs.

The cost has come down, which makes the price of the products lower. For example, the two-dish combo is only available in 12 yuan. Compared with other Chinese and western fast food, this price is undoubtedly very competitive.

3. Save and clean: the kitchen area has been reduced

With a capable robot, the ingredients are uniformly configured by the central kitchen, eliminating the cutting and matching link in the kitchen, reducing the number of stoves and reducing the kitchen area by half. This is especially welcomed by fast food-based Chinese food chain stores. What these restaurants pursue is that "sparrows are small and complete", so the more they can save space, the more popular they are. Moreover, the cooking robot works neatly and cleanly, and it will automatically clean without splashing outside, so even if hundreds of dishes are cooked, the surrounding ground is clean, which would be another scene if it were fried by adults.