What are the must-have foods for staying up late watching football?
Beer, drinks
How can such a super-heated event like the World Cup be done without beer to add to the fun? The most enjoyable thing during the World Cup is to meet up with a few friends to watch a football match. When you see the highlights, everyone cheers and clinks glasses to celebrate, instantly feeling like you are ten years younger.
If you can’t drink beer, you might as well prepare some ice-cold drinks to cool down, quench your thirst and reduce internal heat.
The aroma of grilled skewers and skewers
With beer, you can’t live without grilled skewers. The feeling of eating skewers in one sip of beer is indescribably comfortable. Meat tendons, meat skewers. , small waist, chicken wings, toast, they feel delicious just thinking about them.
Spicy crayfish and spicy crab
Crayfish and spicy crab can be said to be one of the must-have delicacies for late-night snacks in summer, and they must be supported in time for the World Cup. , with a pot of crayfish in front of you, peeling and eating shrimps while watching the exciting competition, is also an extremely happy thing.
Snacks
Many World Cup games are played at 2 o'clock. It is almost dawn after watching the game, and it is inevitable that you will feel a little empty and hungry. It is good to order some filling snacks. .
Pizza
If you have a big appetite, you can eat something hard, such as pizza, which is also very satisfying.
Various snacks
For fans, the World Cup is undoubtedly more joyful than various festivals. It is a kind of ritual to watch the game, naturally Indispensable snacks are necessary for holidays, such as French fries and chocolate bars.
So today I will give you an inventory of the 9 must-have delicacies for watching the World Cup. These delicacies are the most popular late-night delicacies on summer nights. You can eat delicious food and drink beer while watching the football. The dual enjoyment of taste buds and vision is very enjoyable just thinking about it!
Today is not only sharing the must-have delicacies for the World Cup, but also teaching you how to prepare your own late-night canteen. I will share all the recipes with you. I believe there will always be one that is your favorite. The main thing is that the preparation is really simple. Kitchen Even novices can easily operate it successfully! It’s not too late to collect and study now, let’s work together to prepare for the World Cup on the tip of our tongues!
Spicy crayfish
Ingredients: 2 pounds of lobster, appropriate amount of sugar, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of sharp pepper, appropriate amount of Sichuan peppercorns, appropriate amount of light soy sauce, 3 tablespoons of white wine, and a little vinegar /p>
The production is as follows:
1. We first remove the shrimp heads and brush them clean with a brush. Then remove the shrimp thread.
2. Pour an appropriate amount of cooking oil into the pot and heat it up, then add the shrimps, chili peppers, ginger, garlic and Sichuan peppercorns into the pot and stir-fry
3. Then pour Add vinegar, light soy sauce, and white wine. Continue to stir-fry, then add an appropriate amount of sugar and stir-fry evenly
4. Add an appropriate amount of water and cover the pot. After the fire comes to a boil, simmer over medium heat. When the soup is almost reduced, you can start the pot
Spicy screws
Ingredients: 400 grams of snails, appropriate amount of pepper , appropriate amount of pepper, a little ginger, a little garlic, an appropriate amount of light soy sauce, 1 to 2 spoons of vinegar (the spoon you usually use for eating), a little salt, an appropriate amount of sugar, 2 to 3 spoons of white wine, an appropriate amount of chicken powder
Preparation As follows:
1. Wash the snails you bought, put them in a basin and raise them with water for a day
2. Change the water after raising the snails for a day, and then put them in the water. Pour a few drops of sesame oil into the basin. Let it vomit sand in the basin. It is best to let it vomit for two days, so that the vomit will be cleaner
3. Pour out the water after the snail has spit out the sand, and then wash it several times. It must be more Wash it several times, because this thing is really dirty. After washing it, use scissors to cut off the tail
4. After all the snails are cleaned, pour cooking oil into the pot, then heat the oil, and Remove the screws and stir-fry
5. Stir-fry for about a minute, then pour the chili pepper, Sichuan peppercorns, ginger and garlic into the pot and continue to stir-fry
6. Next Pour in appropriate amounts of light soy sauce, vinegar, and white wine.