There are some very famous local specialties that I can't accept.

The first one, the boy's egg

looks like a tea egg, but it is actually cooked with children's urine, which is a traditional snack in Dongyang, Zhejiang. Boy's eggs are twice as expensive as tea eggs, and they are often in short supply. Some Dongyang people buy dozens of them for the whole family in one breath, and some old people insist on eating two a day. Taste, you can experience it yourself, I won't eat it anyway.

2. Houttuynia cordata

, also known as the root of broken ears, has an indescribable strange taste, which really makes many people unbearable, but many friends around me love it very much. This is also a relatively polarized food. Many people like to eat cold houttuynia cordata, and many small shops along the Sichuan road will also have this dish.

3. Drunk yellow mud snail

This kind of common food in coastal cities is really terrible to inland friends. Like a shelled snail with mucus, there will be broken snail shells and sand in your mouth, which is salty and fishy. But the person you like feels delicious and appetizing.

4. Northeast Soy Sauce

This kind of soy sauce is an important part of Northeast cuisine. Northeasters especially like soy sauce, but for foreign friends who eat it for the first time, the special fermented taste of soy sauce is really unacceptable. Moreover, the salinity of the sauce is very high, and friends who are used to eating light flavors are estimated to be unable to eat it.

5. Beijing soybean juice

looks a bit like soybean milk, but it really smells like spoiled swill when you drink it in your mouth. This Beijing specialty snack made of mung beans is a classic food that Beijingers like very much, but for foreign friends, it is definitely a lifelong regret after trying it once.

6. Scavenfish

As a representative of Anhui cuisine, Scavenfish is very famous. It gives off this slight odor, but the fish is as white and tight as garlic cloves, which personally feels very delicious. However, some friends are not used to the smell of stinky mandarin fish and avoid it.