What’s delicious in Lingshui, Hainan?

Here are three must-try delicacies for you to enjoy!

First, Lingshui Yellow-skinned Duck.

This is a unique local duck delicacy, with golden color, crispy skin and fresh meat, and an endless aftertaste in your mouth.

The ducks are raised using local high-quality bamboo to make the meat more tender.

When eating Lingshui yellow-skinned duck, you must pair it with chili sauce or Lingshui's unique mushroom juice to make it more appetizing.

Second, Lingshui seafood.

Because it is located by the sea, of course, all kinds of delicious seafood are indispensable.

The must-try seafood in Lingshui include dragonhead fish, conch, loosestrife, flower beetles, starchy clams, etc.

Especially the dragon head fish, the meat is tender and delicious, and it also has medicinal value.

Remember to try Lingshui’s signature dragon head fish hotpot and flower-shaped rice noodles, which will definitely leave a lasting impression on your mouth.

Third, Lingshui longan.

In addition to seafood, Lingshui also has a specialty fruit - longan.

Longan cultivation in Lingshui has a long history and was known as the "King of Fruits" in ancient China.

Known as the "Queen's Fruit", the flesh is thick, juicy and delicious.

If you happen to come to Lingshui during the ripe fruit season, you must not miss this delicious and healthy fruit.

In short, Lingshui has beautiful scenery, profound cultural customs, and its delicious food is even more unforgettable.