1) Small flavor, newly opened. It's in the alley north of Holiday Inn (Laifu Island). Personally, I think the taste is not bad, especially braised pork hands. Because I don't eat lobster, I only tasted it and felt good. Recommended: Braised pork knuckles and special roasted chicken (I don't know if it's this name, but it's actually chestnut roast chicken, which tastes sweet). The car can be parked in the Millennium Community.
2) Rural Steamed Restaurant, in Junwu Road, Yilu is sent to Liguo. It was taken by my classmates. The fish with Chinese sauerkraut there is super good, but you should tell the chef how spicy/salty it is. There are also steamed salted chicken and brown fragrant ribs. Personally recommend the saliva chicken, which is cheap and delicious. The car can be parked in front of his door or on the high ground opposite.
3) Western regional customs. Note that it must be the one on Qingguo Road. The environment behind the holiday is too bad and the taste is not as good as that on Qingguo Road. Last year, a friend of mine from LG came to the United Arab Emirates, ate there and said it was delicious.
4) Eat cuisine, which is highly recommended-Sakura House. I don't buy Japanese goods, but I usually like to buy some Arctic shellfish dipped in mustard and sushi soy sauce for cooking at home. Personally, I think the cuisine in Sakura House is still very authentic. Jiangyin is too small to have sushi, but the Arctic shell in Sakura House is something I often covet. And his sushi there is very good. The price is actually not expensive, and the average per capita consumption is around 4 yuan. The must-order items are Arctic shell sashimi, cucumber rolls, eel risotto, and Korean hot pot for two.
The Korean flavor of Sima Street is so bad that there are even stir-fried dishes for sale. Sushi doesn't even have mustard, and I once asked him to bring me soy sauce, as if it was all left over by others.
5) The Jinsanxia spicy restaurant on the other side of the garden food market tastes good and the environment is good, so it is worth going.
6) Better suggestions are to go to Haizhongtian and Tianshui Yaju. In fact, ordinary food is not expensive, and you can eat it around 3 yuan. These two families taste better. We must not go to the Pearl of the South of the Yangtze River. We usually go there when we open our business, but we don't want to go after going once. Jin Haihua's supper at night is very cost-effective The Grand View Garden is also recommended for supper.
7) I used to like eating northwest food very much, but now I feel it tastes ordinary, especially once I had diarrhea after eating it in Wending. The total solar eclipse and LG used to go there often, but once, I was disgusted to see that our unfinished porridge was taken back by the waiter, so I didn't go now. I would rather eat Auntie dumplings, except slowly, at least his soup was not recycled. < p It seems that there is a shop in the alley next to Blue Island on the pedestrian street now, which thinks that the sauce is ok, but the squid is not tough. Nanjing always roasts first, and then the sauce is served. He roasts with the sauce at the beginning, and it tastes bad. But I think of a shop, next to the construction bank in Nanjing Middle School, where the squid is ok. The squid in Sima Street is also ok.
I haven't eaten the barbecue for a long time now, and I used to like the garden. There used to be Tumen barbecue on Zhongshan North Road, where the sizzling squid was really good. It seems to be gone now.
Fish with pickled vegetables, fat ones are ok, but sometimes they feel unsanitary. Originally, there was a crayfish restaurant in the alley of the Great Wall Hotel, where the fish with pickled vegetables was very good, but it was a little salty last time. However, interested friends can try it.
I also like to eat cold rice noodles, which used to be fine. At that time, there were only two people and a small table. Now, when it was big, it was only two people.