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What are the special snacks of Yongcheng? What are the special snacks of Yongcheng?

1. Xuehu beef fried buns, a specialty snack in Yongcheng, has a long history.

The stuffing is adjusted and then fried in a steel pan. This fried bun has the filling exposed, is tender and delicious, and has a pleasant fragrance. In addition to beef filling, it also has other flavors.

2. Cheng Zao Fish is a special delicacy in Yongcheng City and is very famous in the local area.

_Cheng Zao Fish uses crucian carp as raw material. The oil residue is first scaled and cleaned, and fried until brown. Then, it is arranged in a casserole with the knife edge facing up. Add lard, salt, sugar, wine, vinegar, and "eight flavors"

"Put together water and other ingredients, seal it with a damp cloth on a porcelain plate, heat it over high heat, bring it to a boil, and simmer for 3 hours, and the dish is ready.

3. Mangshan Braised Goat Head is made from locally produced goat head, braised with onions, ginger and Badawei.

Mangshan Braised Sheep Head is made with exquisite craftsmanship. The meat is fragrant but not sour, the bones and meat are separated, and the meat is tender and delicious. It is suitable for all ages. It is a must-eat when traveling to Yongcheng.

4. Yongcheng Longgang Roast Chicken uses farm-raised roosters as raw materials. After washing the rooster, it is colored with honey and oiled. Add "Badawei" and salt, put it into the stewed soup and simmer for 3 hours.

Roast chicken is a special delicacy in Yongcheng. It is bright in color, delicious in taste, fragrant and not greasy, and the bones and flesh are separated. It is very delicious.

5. Renhu dog meat is made from strong live dogs (mostly purchased from western Henan). After peeling and air-drying, put it into a special round pot and simmer for 2 to 4 hours. Add cloves, cinnamon, fennel, tangerine peel,

Boil peppercorns, green onions, ginger and salt overnight.

The finished product is rich in nutrients and has medicinal value. If eaten regularly, it can soothe the five internal organs, lighten the body and replenish qi, nourish the kidneys and stomach, increase warmth and dispel cold, strengthen qi and blood. It is very effective in treating enuresis in children, frail elderly people, and backache and leg pain.

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