The ingredients of Xinjiang saute spicy chicken include a fresh chicken (preferably killed alive), four potatoes, four mushrooms, four green peppers and four red peppers, a few onions, ginger and garlic, a handful of coriander, a handful of peppers and peppers (depending on the person) and several belts (wide strips).

Making:

The first step is to cut the fresh chicken into one-inch square pieces. Prepare all kinds of materials.

Step 2: Heat enough oil and fry the pepper thoroughly. Step 3, pour in chicken, onion, ginger, garlic and pepper. Stir-fry for a few minutes, then pour in soy sauce and water (the water must be enough, otherwise the noodles will not taste good without soup).

Step 4, add sugar, salt and cooking wine.

Step 5, add mushrooms and start stewing 15 minutes. (Because chickens are different in age and tenderness)

Step 6, pour in the potatoes and continue to cook on low heat until the potatoes are cooked.

Step 7, pour in green pepper and red pepper. It plays a coloring role, and the spicy taste is mainly pepper.

Step 8, stir fry a little, and you can cook! Load the plate! The bigger the dish, the better. The wider and thinner the belt surface, the better. You can pour the noodles on the chicken.

Step nine, finally look at our side dishes. Mixing sugar and tomatoes can reduce the spicy taste. Otherwise, prepare more beer or cold drinks!

More details:

First, fire, put the pot on the stove, pour in the oil, and when the oil 7 is ripe, pour in the white sugar (for coloring). At this time, the chef can't stop, so that the sugar can be mixed with hot oil for a long time, otherwise the sugar will be bitter and the coloring effect will not be too good, which will affect the image of the whole dish. When you stir for about 30 seconds, you should take the time to pour the chicken pieces in. When you first enter the pot, you will find the pot scratching and shaking. Chicken pieces need to be constantly stirred so that the color can be uniform! Wait until 8 is ripe, put it on a plate and wait.

Next, we still need hot oil to serve. Potatoes should be served. Don't hesitate to listen to the crisp voice: Snoop-la, a pot of white, fat and round guys is very active and mixed with oil. Look at the color, from shallow to deep, from white to yellow, and make a special fragrance. Do not cook potatoes for too long, otherwise, it will also affect the overall image. Pour it into the plate and wait.

Next, we still need hot oil to serve. This is the last time. Don't bother. Take the red pepper to the sky and the hot oil will roll. This will pay more attention to safety, so don't lose too much because of small things. Eating is a trivial matter, and it will be uncomfortable after a long time! Don't waste any time. Next, all the onions, ginger and garlic are put into the pot, and their unique fragrance will be fried flat. At this time, the whole pot of fragrant and red pepper oil will come face to face. Remember not to cook too much, it will be embarrassing to fry it!

Then, the chicken nuggets will be cooked, dancing and rolling back and forth. If the pot is not big enough, don't move too much. Chicken and potato pieces want to get out of the misery as soon as possible! Haha, come to an image personification, don't take it amiss! When watching these two kinds of fried foods mix into a family, you can add seasoning, special large plate of chicken, salt and bean paste, and stir-fry almost all the water in the pot. Add water quickly, don't stick to the pot, cover the pot and wait slowly, so that they can enjoy the high temperature first! It takes about half an hour!

Don't forget to add green peppers, mushrooms and deodorized beer during the stew. In half an hour, it's time to cook. A plate of spicy and delicious chicken came up. Sprinkle a handful of coriander on it and grab a piece with your hand. It tastes really good! Spicy to people's hearts, fragrant to people's stomachs, not to mention how enjoyable it is, plus it is made by ourselves, and the taste is even more unusual. If you are eager for a big plate of chicken, you might as well try it this way!

Saute spicy chicken is delicious ~ ~ ~