Jellyfish Jellyfish, a jellyfish commonly eaten by people, is called differently in the north and south, but the goods are the same. Arguably, jellyfish is especially delicious when steamed or roasted, but we bamboo like tofu stewed with jellyfish meat, so it will reach the taste of our bamboo. Raw materials. Oyster meat, tofu, red green pepper, onion, ginger, salt, edible oil. practice 1, oyster cooked, shelled, tofu cut into pieces, green pepper hob block. 2. Put cooking oil in the pot. 3. After boiling, put the green pepper into the pot. 4. Put in the oyster frying pan. 5. Put it in a military quilt. 6, add a little water to boil, simmer, add salt and monosodium glutamate to taste. Fresh oysters. Oysters are delicious, tofu has high nutritional value, and tofu stewed with oyster meat is extremely delicious.

Three cups of shrimp food: shrimp, onion, garlic, millet pepper, black sesame oil, sugar, ginger, soy sauce, sauce king, distiller's grains and basil. Practice: 1. Scissors are used to cut off the whiskers of Hailong shrimp, along the back and tail of shrimp along the joint of shrimp brain, and the sand line is removed with a wooden sign, and then washed and dried. 2. Shred onion, peeled and pedicled garlic, cut small peppers, sliced ginger and washed basil for later use. Put 60 ml of fermented wine, 45 ml of soy sauce, 5 ml of soy sauce and 20 g of salt into a bowl and mix well. 3. Pour three tablespoons of 45 ml black sesame oil into a cold pot, heat it to 50% heat on low heat, add ginger slices and garlic cloves and stir-fry until fragrant. When garlic turns golden, add onion and diced pepper and stir fry again. 4. Put the sea dragon shrimp into the pot and stir well until the shrimp fades. Put the freshly fried juice into the pot and turn it well. Boil and simmer for a while. Collect the juice a little, so that the shrimp can fully absorb the juice. 5. Stew in a 20 Crolle lid for a while, then pour in the remaining15ml of black sesame oil and turn off the heat. Shrimp, remember to remove the shrimp line, which will affect the delicacy of shrimp. Black sesame oil can also use sesame fragrance, but there is no wine, and rice wine can be used instead.