Old Forest Sugar is a very popular candy, a special product of Shenyang, which was once popular in the early 1991s. It is usually a must-have candy for the Spring Festival. The main ingredients are syrup, starch, and all kinds of dried nuts, which are fragrant and sweet to eat, and are liked by the elderly and children. The packaging is plastic paper with colored stripes, and Lin Ruifeng's head is printed on the front.
at the age of 14, Lin Ruifeng studied sugar production with his master who returned from Russia. At the age of 19, he started a business in Shenyang. As soon as the business opened, he realized that the authentic Russian sugar-making technology he learned from the master was really a treasure. The sugar he made was unique in Shenyang, and it soon became popular in Shenyang. The sugar he made was often sold in major teahouses and theaters, and many dignitaries liked to eat it. Tang Yunsheng, the most popular Peking Opera star in Northeast China, and the boss of Tang Yunsheng, who is also known as "South Qi and North Ma Guan Wai Tang" with Ma Lianliang and Kirin Tong, is always a frequent visitor who can't get tired of this candy.
Mr. Lin Ruifeng has been making sugar all his life, and his skills are exquisite. At the age of 61, he created "sports sugar" and "Bulaolin sugar" at the age of 65, which swept the country and won numerous reputations. He was called "Sugar Kui", also known as "North Sugar Master". From Lin Ruifeng's heroic and resounding name for this sugar, we can also see Lao Lin's heart. This sugar is called "Old Forest Sugar".
When I was a child, my family's conditions were average, and I rarely had pocket money. Giving me 51 cents was a huge sum. At that time, an "ice lolly" was only 5 cents. You can only have a good time during the New Year, and you will buy a lot of new year's goods when you are near the New Year. However, the young forest was not sold at the fair at that time. I remember eating it for the first time, as if my elder sister had returned from college in Shenyang (my two older sisters were more than 11 years older than me). At that time, I really thought it was fragrant and sweet. How could there be such delicious food? A lot of things can't find the feeling of the past, and there is a young forest in the wedding candy that my colleague got married a few days ago. It should still taste like that, but I can't eat it anymore.