The delicious food in Zigong is as follows:

Zigong is a famous "hometown of rabbits", and cold rabbit is one of the representative dishes of Zigong Yanbang cuisine. Rabbit meat is tender in texture and delicious in taste, so the output of rabbit meat is sufficient in the Zigong area, and everyone likes to eat it. Rabbit eaten cold is a very common dish, and almost every household can make it.

We all know that Dandan noodles are Sichuan delicacies, but to be specific, they are actually Zigong’s traditional snacks. They spread from Zigong to all over the country, and have become one of the top ten famous noodles in China.