1. Beijing: Roast duck, Zhajiang Noodles and Sugar-Coated Berry

The most representative cuisines in various provinces, autonomous regions and municipalities in China (choose three)

As the capital of many dynasties, Beijing enjoys a worldwide reputation for its numerous cuisines.

2. Tianjin: Goubuli Steamed Bun, Big Twist and Ear-eye Fried Cake

The most representative cuisines in various provinces, autonomous regions and municipalities in China (choose three)

There are many cuisines in Tianjin, among which Goubuli Steamed Bun and Big Twist are the most famous.

3. Heilongjiang: Harbin sausage, pot-stewed meat, roasted cold noodles

pot-stewed meat and fried cold noodles are not only liked by Heilongjiang people, but also often seen in other places.

4. Jilin: cold noodles, white meat and blood sausage, steamed white fish

China's most representative delicacies (choose three)

Yanji cold noodles are the first delicacies in Jilin Province, and are deeply loved by local and national people.

5. Liaoning: Pork stewed vermicelli, pot-wrapped meat and goubangzi smoked chicken

Most of the delicious food in Liaoning is grounded, real and delicious.

6. Inner Mongolia: Beef jerky, roast whole sheep and milk tofu

Beef and mutton are the special foods in Inner Mongolia Autonomous Region. It is essential to enjoy the food when you come to the grassland.

7. Hebei: donkey meat burning, eggplant cake and snowballing

Baoding Hejian donkey meat burning is the most famous snack in Hebei.

8. Shanxi: Daoxiao Noodles, oily meat and Pingyao beef

The most representative delicacies in China provinces, autonomous regions and municipalities (choose three)

As long as Shanxi is mentioned, Daoxiao Noodles must be mentioned, and Pingyao beef and oily meat are also famous.

9. Shandong: Shandong pancakes, Dezhou paji, Four Joy Meetballs pancakes and Four Joy Meetballs are the absolute favorites of Shandong people. You can't help loving them.

11. Jiangsu: salted duck, hairy crab, stewed lion's head

China's most representative cuisines (choose three kinds)

Nanjing's salted duck and Suzhou's hairy crab are all representatives of Jiangsu cuisine.

11. Shanghai: fried buns, steamed buns and smoked fish

There are many kinds of Shanghai cuisine, but it is still famous for its delicacies.

12. Zhejiang: Jinhua Ham, Ningbo Tangyuan and Jiaxing Zongzi

The most famous ones in Zhejiang are Ningbo Tangyuan and Jinhua Ham, which are a model of a city representing delicious food.

13. Fujian: Buddha Leaping Wall, Litchi Meat, Shaxian Snacks

China's most representative delicacies (choose three kinds)

Once the first dish in China, how can Buddha Leaping Wall not represent Fujian? Shaxian Snacks have long been famous all over the country, and it is one of the three chain snacks in China.

14. Anhui: Siniperca chuatsi, Fuliji roast chicken and Huizhou hairy tofu

15. Jiangxi: Steamed pork with rice flour, crock soup with Nanchang rice noodles

and steamed pork with rice flour are well-known all over the country. They all come from Jiangxi.

16. Henan: Huimian Noodles, Hu spicy soup and soup-filling bag

When it comes to Henan, Huimian Noodles Hu spicy soup and soup-filling bag are absolutely essential.

17. Hubei: Regan Noodles, duck neck and steamed wuchang fish

The most representative cuisines in China (choose three)

There are many cuisines in Hubei, mainly in Wuhan and Xiaogan, and Regan Noodles and duck neck are the most common in Wuhan, both of which are examples of Hubei cuisine

18. Hunan: Hunan rice noodles, stinky tofu and fish heads with chopped peppers