The Chinese restaurant and full-time restaurant in Yiwu Marriott Hotel and Marriott Executive Apartment are called Yiwu Marriott Hotel Chinese Restaurant and Khyber Restaurant respectively. Khyber Restaurant is decorated by Danny, the Indian catering director of Yiwu Marriott Hotel and Yiwu Marriott Executive Apartment. The restaurant design concept perfectly integrates the luxurious beauty of ancient sculptures in the Middle East and India with the carving culture of Chinese classical style. The overall color of the restaurant is mainly red and yellow: red symbolizes life and vitality, yellow symbolizes splendor and brilliance, and it is a symbol of all dignity. The window glass decoration and tablecloth design of the restaurant draw lessons from the traditional design of the cultural pattern in the Middle East and India. The restaurant focuses on halal delicacies, featuring organic ingredients imported from all over Egypt and India, including Pakistani rice, Indian masala powder, Middle Eastern lentils, Arabic handmade sesame paste, etc. According to the religious and cultural beliefs of Arabia and India, pure halal ingredients are selected. Dining in Khyber Restaurant, you can not only taste authentic Middle Eastern and Indian cuisine, but also innovative western and Chinese dishes. At the same time, dining is not only a collision of taste buds, but also a luxurious visual feast.