Linyi, Shandong province is good. There are many scenery, There are many delicious foods

1 Mengshan Tourist Area 2 Yishui Underground Grand Canyon Tourist Area 3 Yishui Natural Underground Gallery Tourist Area Liuhuyu in Dongtou Township, Yishui County, Linyi City 4 Yishui Snow Mountain Rainbow Valley Tourist Area 5 Luo Zhuang Shengneng Amusement Park Tourist Area 6 Junan Tianfo Tourist Area 7 Linyi Wang Xizhi's former residence 8 Yinqueshan Han Tomb Bamboo Slip Museum 9 Shandong Tianyu Natural Museum 1 Feixian Fingerstone Tourist Area 11 Mengyin Meng Liang. Battle Site Tourist Area Meng Lianggu Tourist Area in Duozhuang Town, Mengyin County, Linyi 12 Former Site of the Eighth Route Army 115 Command in Junan 13 Underground Fluorescent Lake Tourist Area in Lishui 14 Linyi Yimeng Revolutionary History Museum 15 Zhuge Liang Cultural Tourist Area 16 Linyi Zoo and Botanical Garden Tourist Area 17 Lanshan Chashan Tourist Area 18 Tancheng New Village Ginkgo Garden Tourist Area 19 Mayishan Tourist Area in Junan 2 Hedong Zhichun Lake Tourist Area 21 Feixian Shilin. Lixiang Tourist Area 22 Feixian Hanshufan Kistler Art Museum Linyi City Feixian North Hanshufan Art Museum 23 Yishui Lingquan Temple Tourist Area 24 Luo Zhuang Baoquan Temple Tourist Area 25 Yinan Beizhai Han Tomb Museum 26 rose lake Automobile Park 27 China Linyi Shopping Mall is vast and Yimeng, stretching for more than 8 miles. There are Mengshan scenic spots in the middle, layered with green mountains and beautiful scenery, and it has been a Taoist health care place since ancient times; In the east, there is yi river, where Yishui drags the blue. The land on both sides is fertile, the rice and wheat are fragrant, and the fishermen sing late. For thousands of years, the industrious and simple people of Yimeng have been working hard in this vast land, and influenced by Confucius' cooking thought of "not being tired of fine food and not being tired of fine food", they have inherited the Confucian cultural system and created a splendid and extensive food culture. The ancient Yimeng mountain area, with its beautiful natural scenery and unique food culture, has attracted countless literati to show their talents and compose poems. After Confucius "climbed Mount Dongshan (Mengshan) and made a small trip", Li Bai and Du Fu came hand in hand and wrote the eternal poem "Get drunk and sleep in autumn, walk hand in hand with Japan". Li Bai was even more attracted by the wine and food in Lanling Town, and he was so happy that he was so drunk that he fell asleep in Lanling "I don't know where is the other place" and got drunk for a while. Historically, celebrities such as Zhuge Liang and Wang Xizhi were born here, which played a positive role in promoting the further development of Yimeng food culture. Rich products and long-standing food customs have handed down many unique foods from Yimeng people, such as: San, Babao fermented soya beans, folk sauce, six sisters pancakes, Junan pot cakes, Yishui Fenggao, Tancheng satchel fire, etc., which are unique to Yimeng; Yimeng cuisine, which can reach elegance, includes: bachelor chicken, garlic fish, braised shredded squid, Mengshan scorpion, Junan furnace meat and so on, all of which are native folk specialties; The trendy dishes popular in high-grade hotels are: fruity ginkgo, shrimp slices with lanterns, abalone wings with dragon balls, clear soup with black ears, stewed fish heads in Taoyuan and turtle balls, which have become a new family of Yimeng cuisine. Famous chefs in Yimeng won gold, silver and bronze prizes respectively for their Lotus Yellow Tube, Xi Shi Tongue, Dragon Boat Braised Wings and chinese forest frog Ginkgo in various cooking competitions in the whole province and the whole country. These award-winning dishes have undoubtedly become the "spring snow" in Yimeng's delicious flavor. At present, most restaurants in Yimeng cooking time-honored brands keep their traditional characteristics, such as Linyi Old Hotel, Yizhou Old Restaurant and Langya Hotel. Later, a large number of newly-built hotels had a high starting point and novel dishes. Such as taoranju Hotel and Ronghua Hotel. On the whole, it has a strong northern flavor. In recent years, influenced by Sichuan and Guangdong cuisines, there has been a situation in which many cuisines exist. In recent years, chef Yimeng has excavated and sorted out the ancient cuisines and cooking methods recorded in the past history books, and restored some famous historical dishes; At the same time, we pay attention to learning from foreign countries and making innovations deliberately, and combined with local flavor, we created some new dishes, adding new content to the ancient Yimeng cuisine with strong local flavor. With the development of social economy, in addition to lanling wine, a time-honored brand in Lanling, there are some distinctive delicacies such as Yimeng Laoqu, Yinmai beer and honeysuckle tea, which have injected new vitality into the long-standing diet in Yimeng Mountain area and made it rich in cultural connotation. The unique Yimeng food culture is the result of the hard-working Yimeng people's practice with their own wisdom and hard-working hands. However, for thousands of years, most of the historical materials of food culture and skills are scattered and incomplete, and many traditional skills are lost. It is not easy to collect, sort out and systematically summarize them. The editor of this book has made a scientific summary of the past and present of Yimeng cuisine in a serious and responsible attitude. Due to the limitation of time, materials and level, shortcomings are inevitable, but the editor of this book aims to carry forward Yimeng traditional food culture and make it continue to be inherited and improved. This is undoubtedly for the following reasons.