1.

Cut the watermelon, peel and take the pulp, dig out the melon seeds and cut them into water chestnut pieces;

2.

Put the watermelon in flour and roll it evenly;

3.

Mix egg white and water starch evenly;

4.

Put the watermelon pieces dipped in flour and mix well;

5.

Put the pot on high fire, add oil and heat it to 5%;

6.

Fry the melon pieces one by one, and see that the skin is slightly hard and yellow;

7.

Remove and serve, and sprinkle with white sugar.

Tips for making fried watermelon:

This product has a frying process, and about 5 grams of peanut oil should be prepared.

food is similar

watermelon: watermelon should not be eaten with mutton.

Egg white: Egg white can't be eaten with saccharin, soybean milk and rabbit meat.

try it quickly and make a fried watermelon that belongs to you.