Hanzhong specialty delicacies and snacks include: Hanzhong noodles, vegetable tofu, cans of tea, vegetable tofu, and pot stickers.

1. Hanzhong Noodles Chinese Noodles are one of the representative snacks in Hanzhong, Shaanxi Province, and Chenggu Noodles are second to none in Hanzhong.

Although it’s called dough, it’s made of rice. Hanzhong rice made directly into rice tastes average, but grinding it into paste and making rice skin tastes great. The rice skin is soft and waxy, and with the special chili water, it’s full and delicious in the morning. Add

Serve a bowl of squid with tofu, delicious.

2. Vegetable tofu: Vegetable tofu is made by beating the soybeans into a paste, boiling it in a pot, then making a brine with the physalis water that Hanzhong people often have at home, and ordering it into tofu.

It tastes similar to cooked tofu, but the taste is sour, so most outsiders are not used to it.

But in Hanzhong, people enjoy it very much, and noodle shops that can be seen everywhere on the streets basically provide vegetable tofu.

3. Canned Tea Canned Tea is a traditional refreshment in Lueyang County, Hanzhong, which is full of local characteristics.

Drinking cans of tea is like simmering Chinese medicine, and the taste is rich.

It's simple and convenient, a bit like Camellia oleifera. White noodles are added with patchouli, fennel, onion, tea leaves, ginger, etc. It tastes just right when paired with side dishes!

The aftertaste is long in the mouth!

4. Vegetable Tofu Jie Jie Tofu Jie Jie is a famous snack in Lueyang County, Hanzhong, Shaanxi Province. It is cornmeal, noodles made from white flour, tofu with thick paste and water, served with various side dishes, such as pickled cabbage and shredded radish.

Wait, it tastes refreshing, not greasy or greasy, but it is a unique skill to make.

5. Pot stickers Hanzhong pot stickers are also known as "pot stickers". The pot stickers in Hanzhong are really different from those in other places. The shape of the cooked pot stickers is also unique. They are so golden and tempting!

It tastes crispy on the outside and soft on the inside. It is seasoned with salt and pepper. It can be said that the more you chew, the more delicious it becomes.