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How to make fried potato chips and dried tofu

Foreword

Dried tofu is my husband's favorite food. Eating it often is also good for your health. Potatoes are my favorite, so I often cook them together. It's not bad, and it's a good dish for home cooking.

materials

ingredients: potato chips 2g, dried tofu 2g;

Accessories: appropriate amount of oil, salt, chopped green onion, 1g

Fried potato chips and dried tofu

1

Prepare potato slices.

2

Pepper is ready.

3

Cut the dried tofu into small pieces and get ready quickly.

4

The pot is hot.

5

add appropriate amount of soybean oil.

6

when the oil is hot, fry the potato chips a few times first.

7

stir-fry the potato chips until they are done.

8

fry the dried tofu in a pan.

9

stir fry for a few minutes. Add the right amount of salt.

1

Put some pepper.

11

stir-fry evenly for a few minutes. Add the right amount of chicken essence.

12

Put it on a plate and you can eat it.

Tips

Stir-fry potato chips 7 until they are ripe, and then add tofu.