1. Korean cheese hot dog sticks

Because cheese hot dog sticks not only look good, but also have extremely rich nutritional value. The exquisite appearance of cheese hot dog sticks is pleasing to the eye and gives people a beautiful enjoyment. , which greatly increases the appetite. The crispy and refreshing bite is wonderful. The hot dog stick is delicious, fun and beautiful. The addition of cheese in the hot dog enriches its taste, and it is particularly soft when chewed and can be pulled out very long. Silk.

2. Instant Egg Noodles

After boiling the soup base, the most important step comes. Mix the eggs and flour thoroughly, then put them into a plastic bag, and then Cut a small opening in the corner of the plastic bag and squeeze the batter into the triangular area. The most exciting step is to use the pot to connect it. Maybe it can be made into a noodle. This is simply the light of the lazy!

3. Tomato braised rice

This is a delicacy that requires almost no skills. You only need to prepare the required ingredients and spread them out in the rice cooker to look nice. Don’t forget a tomato at the end. , leave the rest to the rice cooker. After the rice is cooked, crush the tomatoes, top with soy sauce and mix well.

4. Internet celebrity dipping sauce

affects the final taste of hot pot In addition to the soup base, the most important thing is the dipping sauce. Recently, a versatile dipping sauce that has become popular on Douyin has won the hearts of netizens. The combination of the dipping sauce that Douyin strongly recommends is dried sea pepper + minced garlic + chives + sesame oil + Thai pepper + chopped peanuts + oil consumption.

5. Boiling shrimp

This is a delicacy that requires skill. You need to have a good eye and quick hands. In fact, the operation is also very simple. First, use white Marinate the shrimp balls with pepper and salt, then prepare a spoon, and then you can start your performance. First throw in the pepper, onion and ginger, then use a spoon to put the marinated shrimp meat into the oil pan, wait until the shrimp balls Once it floats and is cooked through, you can eat it.