instant noodle wonton

a packet of instant noodles with any taste you like, and freeze small wonton and vegetables

Practice:

1. Boil water with salt, and cook vegetables for later use

2. Cook wonton first, then put instant noodles and seasonings into a bowl.

Fried instant noodles with eggs

Instant noodles and eggs

1. Boil the noodles, then take them out and soak them in cold water

2. Stir-fry the noodles downstream, and when they are ready, put an egg into the noodles and try to get eggs on each noodle

3. Add seasonings.

it's convenient for Zhajiang Noodles

instant noodles, green beans and sauces

1. Take out the bread after it's boiled

2. Add the green beans and sauces and mix well

Miscellaneous cooking of instant noodles

Instant noodles, vegetables, eggs and vegetables

Put the instant noodles, green beans and eggs in the pot and cook them

Spicy assorted dishes. Wash the celery and cut it into thin strips

2. Boil water in a small pot, add the flour cake and cook it until it is half cooked

3. Take out the noodles, drain and mix in a teaspoon of salad oil

4. Pour the oil in the pot, add the bean paste and stir-fry all the vegetables, add seasonings

5. Pour in the noodles. Stir-fry a few times to get out of the pot

Instant noodles in instant noodle pot

Kimchi, instant noodles, canned ham, hot dogs, mushrooms, onions, tofu, appropriate amount of chafing dish ingredients, broth and kelp powder

1. Cut kimchi into sections, slice ham and hot dogs, cut mushrooms in pairs, slice onions and cut tofu into pieces

2. Add broth in China to boil. Sprinkle a little kelp powder to taste, and then

Bake instant noodles with pizza sauce

Instant noodles, cucumbers, ham, tomato sauce, mozzarella cheese, onions, and a little olive oil

1. Boil the water in the pot, add the flour cake and cook it until it is half cooked

2. Take out the cooked instant noodles cake and add a little olive oil and mix well

3. Sprinkle the remaining cheese

5. Preheat the oven up and down at 2 degrees and bake for 2 minutes to get the rice cake

Lamian Noodles, Lamian Noodles, rice cake, carrots, onions, mushrooms and hot sauce

1. Boil water in China, then add a small amount of hot sauce, then add rice cake, carrots and mushrooms in turn, and cook for about three minutes on medium fire

2.