Here’s how to make delicious dog meat: 1. Soak the dog meat in water for a day, wash the green onions and cut them into sections, mince the garlic, cut the ginger into thin slices, and cut the peppers into sections.

2. Wash the dog meat and cut it into pieces, put it into a pot, cover the meat pieces with water, bring to a boil, take out the water and wash it 3 times.

3. Stir-fry the dog meat over high heat for 4 minutes. Add cooking wine, soy sauce, green onions, chili peppers and water. Warm the fire. When the meat is tender, add salt, minced garlic and MSG. Bring to a boil and serve.