Yangzhou's specialties are:

1. Yangzhou salted goose

Yangzhou salted goose is a special food in Yangzhou City, Jiangsu Province. The raw material of salted goose is high-quality white goose. After plucking and marinating layer by layer, the finished product is yellow, bright, rotten but not scattered, fat but not greasy, and the goose meat is soft and tender.

People can never get tired of eating salted goose, which is not only fresh and tender in meat, delicious in taste, but also contains many nutrients necessary for human body. Goose meat has a high content of protein, and vitamins can also keep healthy.

2. Yangzhou soup-filling bag

Yangzhou soup-filling bag is a famous spot of Han nationality in Yangzhou City, Jiangsu Province. Yangzhou soup-filling bag is fresh, fragrant and tender, with soft skin and tender tendons, exquisite appearance, full-bodied soup and oily but not greasy.

People in Yangzhou often say, "In the morning, the skin is covered with water, and in the evening, the skin is covered with water". The allusion of this sentence: Yangzhou people like to drink tea and eat a cage of soup packets in the teahouse early in the morning.

Third, Huangjue Old Goose

Huangjue Old Goose is a special food in Fangxiang Town, Hanjiang District, Yangzhou City, Jiangsu Province. Huang Jue's old goose is made of white geese raised locally, with Chinese herbal medicines and secret recipe ingredients, and boiled with water. The finished product looks like a living thing, rotten but not scattered, golden in color, tender in meat, salty and delicious, and can't be tired of eating for a long time.

iv. Yangzhou pickles

Yangzhou pickles are a specialty of Guangling District, Yangzhou City, Jiangsu Province. Yangzhou pickles are characterized by rich sauce flavor, moderate sweetness and saltiness, bright color, beautiful block shape, fresh, sweet and crisp. It is also delicious with meals in daily life.

5. Yangzhou Dried Silk

Yangzhou Dried Silk, also known as "Chicken Dried Silk", is a famous dish in Yangzhou City, Jiangsu Province. It has beautiful color, white dried silk, soft texture, thick soup, fresh and delicious taste, and has a nourishing effect, which has a good tonic effect on hyperlipidemia, high cholesterol, obesity and arteriosclerosis.