Composition:
1 kg of fresh shrimp, chopped green onion, minced garlic and Jiang Mo.
Exercise:
1. Remove the shrimp line, clean the shrimp gun, cut the onion, ginger and garlic into foam, and cut the shallots into sections.
2. Sauce: 2 tablespoons of soy sauce 1 tablespoon of soy sauce 1 tablespoon of oyster sauce 1 tablespoon of cooking wine, half a spoonful of balsamic vinegar, half a spoonful of sugar 1 tablespoon of tomato sauce, and stir well.
3. Stir-fry shallots, ginger and garlic in a little oil in the pot, add prawns and stir-fry until they change color, and add the prepared sauce and stir-fry for one minute.
4, add 3 spoonfuls of hot water, cover and simmer for two minutes, collect juice on high fire, sprinkle chopped green onion and stir well before taking out the pot.
Second, boiled shrimp
Composition:
Fresh shrimp, ginger, onion, minced garlic, cooking wine, rice vinegar.
Exercise:
1. Wash the shrimps, cut off the whiskers and remove the shrimp line.
2, put cold water in the pot, add ginger and onion.
3. Cook until the water in the pot bubbles, and add shrimps and a spoonful of cooking wine.
4. After the shrimp is cooked, take it out and put it on the plate. 5. Add minced garlic and chopped green onion to the plate, add 2 tablespoons of soy sauce, and add 1 spoon of rice vinegar and mix well. Delicious boiled prawns are ready!
Third, sweet and sour prawns.
Composition:
500g shrimp, shredded ginger and minced garlic.
Exercise:
1, sauce mixing: mix 1 scoop of cooking wine, 1 scoop of light soy sauce, 2 scoops of soy sauce, 2 scoops of vinegar, 3 scoops of sugar and half a bowl of water evenly.
2, shrimp washed and drained (exquisite friends can open back cramps)
3. Put a little oil in the pot and fry the shrimp until it becomes discolored and the skin is slightly wrinkled. Take them out for use.
4. Leave a little base oil in the pot, add shredded ginger and minced garlic, and stir-fry the fried shrimps.
5. Pour in the prepared sauce and sip for one minute.
6. Sprinkle chopped green onion after serving and you can start!