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The crystallization of chopsticks food culture, why are many countries not used to using chopsticks?
China's food culture has a long history. There are eight main courses alone, not including all kinds of snacks. There are so many delicious foods, spicy, sweet and light. But no matter what kind of food, for us, there is only one tool to satisfy our enjoyment of food, and this tool is chopsticks.

In China, chopsticks culture has a long history. In our cognition, chopsticks appear together with food as a tool and accompany each other. In our culture, chopsticks can be simple or exquisite, but whatever it is, chopsticks are so loved by everyone just because of their practicality. Chopsticks can reach a good cooperative relationship with almost all our delicious food.

Although knives and forks also exist in our eating customs, they seem to be of little use, and spoons are only used when drinking soup. In daily life, only chopsticks can win people's hearts. We can pick up all kinds of cakes with chopsticks, and we can also pick up freshly baked food with chopsticks, otherwise how can hot food be delivered to our mouths smoothly?

Chinese food attaches great importance to the temperature. Eating hand-grabbed rice like Indians obviously tests the temperature tolerance of hands, so Chinese food usually needs tools to be sent to the mouth. In this long and long time, chopsticks appeared in our lives and played a very important role. It seems to have become the essence of China's food culture. We can throw away peppers, salt, rice and pasta, because there is a lot of food. When we don't eat one food, there will always be another food to replace it, but chopsticks are irreplaceable in eating tools.

In the point that chopsticks are irreplaceable, eating hot pot is one of the ways to have a considerable right to speak. Hot pot, what you eat is the current cooking method and eating method. The food just fished out of the pot is white, foggy and has a strong fragrance. But at the same time, it is also hot. Therefore, at this time, in order to pick up the food tumbling at the bottom of the soup, spoons, forks and knives are useless, and only our chopsticks can make it work.