Anhui cuisine is one of the eight major cuisines, and it is even more famous overseas. However, Anhui cuisine is not equal to Anhui cuisine, mainly because of the phenomenon caused in the process of historical development.

first, there are great differences between southern Anhui and northern Anhui. It will be more general to call Anhui cuisine anhui cuisine, which is two relatively independent styles between southern Anhui and northern Anhui. The most intuitive feeling of Anhui cuisine is that it is delicious and attaches importance to the freshness of ingredients. Moreover, the raw materials used in Anhui cuisine are unique to southern Anhui, and some ingredients have not appeared in northern Anhui. The development of Huizhou cuisine has a direct relationship with the people and eating habits preserved in Huizhou. The natural environment and humanistic conditions in southern Anhui have laid a certain foundation for the development of Huizhou cuisine. And? Anhui? The origin of Anhui Cuisine is named after the combination of Anqing Mansion and Huizhou Mansion. If Anhui Cuisine is generally expressed by anhui cuisine, it will cover a wide range and cannot reflect the essence of Anhui Cuisine.

second, Anhui cuisine is composed of the cuisines of other provinces today. The earliest Huizhou cuisine originated in the Southern Song Dynasty, and there was a certain difference between the Southern Song Dynasty at that time and the present Anhui Province. It was mainly because Huizhou cuisine originated from Huizhou Prefecture at that time, and the areas divided by Huizhou Prefecture in ancient times mainly included some areas in southern Anhui. According to the current administrative regions, some areas belong to Jiangxi Province and Jiangsu Province. Therefore, it is inaccurate to name anhui cuisine in general. And after that, Huizhou cuisine spread in Jiangnan and other areas and was carried forward on this basis.

The main birthplace of Anhui cuisine is Huangshan City, especially Shexian County, which is the seat of the ancient Huizhou government, so it has become one of the origins of Anhui cuisine. In addition, Anhui cuisine has also been developed in Jixi County, Xuancheng City. And Jixi county has? China, the hometown of Anhui cuisine? Every year, some food festivals about Anhui cuisine will be held here, which has also become a major feature of local tourism.