How to make money eggs, delicious and nutritious, and the baby can't eat enough one at a time? Everyone must be familiar with the dish "Qian Dan", which is a special food in Hunan. Because the shape of the dish is the same as that of copper coins, I chose the name "money egg", which is very simple and delicious. I often cook this dish for my family at home, and children can often cook it at home, and children love it. Moreover, the protein of eggs is very high, which is beneficial to supplement vitamins. The following small series will share the practice with you. Prepare food in advance: 5 eggs, pepper, prickly ash, garlic, lobster sauce, white sugar, soy sauce, tapioca starch, and the production steps are as follows:

The first step is to boil the water in the pot, put the eggs with shells in the pot for eight or nine minutes, pick them up and put them in cold water for refrigeration. Conducive to vitamin supplementation. The following small series will share the practice with you. Prepare food in advance: 5 eggs, pepper, pepper, garlic, lobster sauce, sugar, soy sauce, tapioca starch, and (boiled eggs are easy to peel in cold water). Cut the eggs into 1cm, put them in a dish for later use (when cutting the eggs, coat the edges with water so that the eggs will not stick together easily), and wrap a layer of cassava starch on both sides.

Step 2: Boil the oil, fry the eggs until they are golden on both sides, and put them on a plate for later use. Heat oil in a pan, add water and black beans and stir-fry until fragrant. Add garlic, Chili rings and fried eggs and mix well. Add a little salt and soy sauce to taste. Add a little sugar to be a fairy and you can enjoy this dish.

The third step is to make the eggs into "copper coins", which are delicious and nutritious, and the baby can't eat enough. Have you learned how to make a bill for nutritious meals? Try to collect what you like as quickly as possible. If you have other views and opinions on this money egg, please comment below. I think about special food every day. Let's share it. Hello, everyone. I am a post-90 s mother who loves to eat special dishes. I will share different snacks with you every day. Those who like me can pay attention to me!