Pancakes are the staple food in Taian, Linyi, Shandong Province. Historical research shows that pancakes are produced in Taian. Pancakes are made of whole wheat flour, corn flour, millet flour, sweet potato flour and other miscellaneous grains, and baked on seeds. It is said that even Shenyang in the Qing Dynasty was conquered by it, and the delicious scallion pancakes could not be forgotten after being arrested and imprisoned by the government.
Second, fried string
I have to say that pancakes are really omnipotent, and everything can be rolled. The industrious Yimeng people creatively used pancakes to develop unique local cuisine, fried a small bamboo stick and put various ingredients on it. Mushrooms, cabbage, chicken fillet, chicken liver, chicken chops, ham sausages, sausages, squid, fish balls, leeks, etc. As long as they are edible, they can be strung, fried in peanut oil, sprinkled with secret seasoning, Chili powder and cumin powder, and then made into an authentic Linyi pancake pan with a roll of pancakes.
Thirdly, the baked dock sign is called the tide sign in Linyi dialect, because it looks like the water board held by ancient officials when they went to court. Linyi is the main raw material of national brand baking, and Linyi is the dock. The main raw material of brand baking in the dock is flour, supplemented by oil, salt, Chili noodles and sesame seeds, which are pasted on the inner wall of the oven and baked with open fire. It looks golden, smells fragrant and tastes crisp and delicious.
4. Naan (dialect Niansa) Naan: firstly, the beef bones and beef are boiled into soup, then the beef is taken out, cooled and sliced for later use (beef slices are added according to the price when drinking Naan), and then wheat, rice, onion, ginger, salt, soy sauce, pepper, monosodium glutamate, allspice powder, sesame oil and vinegar are added for decocting. ?
Fifth, spread pancakes
Lunch has always been the easiest thing for people to make do with and ignore, because most people are busy with work during the day, which also gave birth to the takeaway industry. Ordinary pancakes in Linyi are also catching up with the trend of the times. You don't have to stand in front of the booth and wait to make them. Hot pancakes can be delivered to your office with just one phone call. Pancakes in Linyi are mainly made of all kinds of fresh vegetables. They are fried in peanut oil on iron plates or nuts, seasoned with Chili noodles and cumin powder, rolled into a whole pancake, and fried golden on both sides.
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