1, Laowangzhai donkey meat: Laowangzhai donkey meat is a traditional local cuisine of Gaotang in Liaocheng City, Shandong Province. The food has fine processing, unique method, bright color, delicious flavor, rotten meat, soft but not loose, and unique flavor.

2, Gaotang Luohan cake: Gaotang Luohan cake is layered and shaped like a pyramid, so it is called Luohan cake. It is characterized by soft and crisp, distinct layers, crisp and sweet, oily but not greasy. Luohan cake has strict ingredients, complicated technology and strong traditional characteristics.

3, Gaotang old tofu: Gaotang old tofu, also known as tofu brain, is also one of the famous foods of Shandong Gaotang. Smooth and refreshing, beans, spices, halogen, spicy and oil are richer, and the taste is excellent, suitable for all ages.

4. Chen Jing Xunzi: The main raw materials for frying Xunzi are flour and sesame oil. Chen Jing Village in Sanlipu Township has been engaged in making scorpions since the Qing Dynasty. Chen Jing Xunzi is cheap, crisp, salty, oily but not greasy, and it is another famous food in Gaotang.

5. Clear plane: hollow noodles produced in Qingping Town, also known as noodles. Fine as a bristle, hollow and slender, it is a traditional food in the Tang Dynasty, produced in the Song Dynasty and deeply loved by local people.