Yuan Shengju-the simplest meat rinse, the ultimate enjoyment

There is only a clear soup pot at the bottom of the pot

There is only sesame sauce in the dip

But it can't stand the fact that the meat is fresh and the large portion is not expensive

Who can resist the joy of swigging orange juice

The beef in the store, steamed dumplings, is also very unique

The glutinous rice that was thought to be soaked in beef soup before. The result is really pure meat.

After biting the skin, the oily soup will drip directly.

Being together with the rinse meat in the pot is double happiness.

The disadvantage is that-in fact, it can't be completely counted as a disadvantage-the business is too hot, and the meal must be waited for. Even if you avoid the meal, there are always people around, the environment is noisy, the waiters are too busy to touch the ground, and the service attitude is very general < It's not very suitable to choose Yuanshengju as the dinner for the purpose of bringing the relationship closer

Tan Duck Blood-food, sightseeing and service in one

Although it's called Yuanyang Pot, the tomato pot only occupies a little position in the center

When it was served, the players in this clear soup pot were briefly desperate, but as the fragrance gradually released with the melting of butter, I quickly became really fragrant

For the players in this clear soup pot. However, the bottom of the pot is mellow and attractive.

The same dip is only oil dish, which has first-class spicy relieving ability. After dipping, it is a taste acceptable to clear soup pot players all the year round-I don't know if the bottom of the pot has undergone some localization changes.

The price is very close to the people after using the US group coupons.

The location is very good. While eating, I can overlook the night view of the city.

The disadvantage is that the service is too warm-the collective slogan at the time of soup is really embarrassed to

16 pu-at present, the Hong Kong-style food in Changchun in my heart has been turned into tap water immediately after eating, and I have a boiling passion for writing a little red book praising its existence.

Directly cut off the previous evaluation.

The disadvantage is probably that the price is slightly expensive.

The shark fin of Macao seafood in four seasons. My sisters and I felt good about Hong Kong (expensive) meals, and soon decided to punch in, and then ushered in a Waterloo visit to our store.

There were delicious foods, such as braised pork, which was really crispy, fragrant and soft, and melted in the mouth, and it was really fat but not greasy, and even the fat meat was wiped out. Egg tart is also good, the stuffing is tender, smooth and full of fluidity, and the sweetness is light, so it will not be bored < P >, but most dishes are not satisfactory: the shark's fin fishing rice is not as amazing as it looks, but it tastes a little fishy, and it obviously feels bored after eating two bites; Satay beef tastes plain, and the frequency of our mustard is higher than that of beef. The caramel pudding was so sweet that I thought it was the clerk who heard that the milk tea I was complaining about didn't have a hint of sweetness ...

Two people spent about 25 yuan after using the US group coupon, and felt a little deficient

Niu yo Shouxi cooked Japanese hot pot for self-help-the pain of the last ten minutes couldn't stop me from ordering the birthday pot+tomato pot from Amway all over the world

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When my sister and I took the first bite of the fat cow wrapped in egg liquid, we all said: Lying in the trough

The plump taste of an egg was wrapped in the slightly sweet taste of the birthday pot, which aroused our thin happiness under the double pressure of the severe winter and the end of the semester at the moment of entrance

We were satisfied that we could only use one sentence to express our feelings

Besides eggs, there are several kinds of dip materials in the shop. The soy sauce dish seems to have lemon juice, showing a fresh and slightly spicy taste. It is absolutely perfect for sashimi.

The disadvantage is also that the price is too high.

There are two suggestions for punching in: First, if you don't have a favorite pot bottom, it is recommended to just order the birthday pot, so that you can enjoy the happiness of frying first and then rinsing; Second, order carefully and do what we can. At the last ten minutes, my sister and I found that we still had a few plates of meat left. In order not to waste food (also afraid of withholding money), we ate a few large plates with tears in our eyes. When we finished eating, both of us were in a trance.

grand line grilled fish-it really makes sense to open so many chain stores in Changchun.

First love milk tea is worthy of being a online celebrity player and tastes better than that. The fish skin was baked to be crispy and delicious.

The barbecue was unexpectedly delicious. At that time, we just lit the order with the feeling that we couldn't waste 2 yuan vouchers, and it turned out that the taste was not worse than that of the special barbecue shop. This is the mysterious ability of the northeast store.

Disadvantages: the taste is moderate (which may be the reason why it can open so many restaurants), and it lacks a sense of surprise. I won't object to it if someone brings it up for future dinners. But I won't take the initiative to nominate the kind of

Xijiade-the existence of letting southerners form the habit of eating jiaozi on the winter solstice

The materials are real. When I ate shrimp dumplings with only shrimp, this store jumped from an ordinary jiaozi store to a light of parity in my heart.