In daily life, many people like to eat kebabs, but it is not only a waste of money, but also unsanitary if they often go to barbecue shops to eat. If you cook kebabs at home, you can ignore these problems. In fact, the method is very simple, not only delicious, but also nutritious. Most people will choose to make honey kebabs, which requires good quality pork and some barbecue ingredients, and of course the oven needs to be prepared.

First, honey skewers need to prepare a fresh piece of pork neck and then cut it into small pieces. After the meat is cleaned, it can be marinated in a bowl, and a small amount of oyster sauce, soy sauce and cassava starch needs to be added, depending on the amount of food. Then stir it evenly, so that you can taste it better. String these pieces of meat together with bamboo sticks. Put these kebabs on the cake mold, you need to pad oil paper, and then brush other ingredients, you can brush honey according to your own needs.

Second, the precautions still need to pay attention to pickling in the process of pickling, and the materials are not stable, but they need to be adjusted according to their own tastes. If you like spicy food, you can also add some cumin powder and Chili powder. After the skewers are roasted, you can also sprinkle some cooked sesame seeds according to your own needs, which will smell more fragrant and appetizing. The use of the oven also needs attention, it needs to be adjusted to a suitable temperature, and the time needs to be further grasped.

Third, reasonable operation About the production of kebabs, if you fail to master the corresponding methods, it will not only be dangerous, but also affect the final taste and taste. Therefore, before making, it is necessary to understand the corresponding process and precautions. If you don't understand these aspects, you can also look up relevant information and watch some tutorials on the Internet, so as to have a further grasp of this process. In this way, in the process of production, there will be more guarantees.