Xinyi's signature dishes are Juanchao Brand, Osmanthus Jelly in Yaowan Yunpian Soup, Ginger Red Hot Soup, Tiexiang Strip, Xinyi Peach, Ginger Red Hot Soup, Shaodian Chestnut, Yaowan Mung Bean Soju, Yaowan Sweet Oil, Roman Lake Whitebait, Roman Lake Shrimp and Bashan Noodle Sauce.

Xinyi specialty 1: Juanchao brand

Juanchao brand is a traditional famous food in Xinyi, Jiangsu Province. Its manufacturing method is not complicated. Sesame cake was made with flour as the main raw material by traditional production technology, and then ingredients such as vegetables, mushrooms and Chili oil were added. The rolled card is fragrant and delicious.

Xinyi specialty 2: Shagou sesame oil

Shagou sesame oil is made of high-quality sesame seeds, processed by traditional technology, controllable converter and new generation stone mill, filtered and refined by high-tech filtering equipment, and the raw material processing, technological process and hygiene standards are monitored in an all-round way; All indicators meet the national standards. This product is rich in fragrance, high in quality and contains many nutrients needed by human body. It is a natural green food.

Xinyi Specialty 3: Ginger Braid Spicy Soup

Ginger spicy soup is a traditional famous dish in Xinyi, Jiangsu Province. It has a long history and originated in Guangxu period of Qing Dynasty. Ginger Braided Spicy Soup has exquisite craftsmanship and exquisite materials, with dozens of raw materials. Mala Tang is characterized by hemp, spicy, fresh and fragrant, light taste, thick texture and smooth entrance.