There are some Chinese foods that may be considered strange dishes in other countries because of their unique taste, materials or preparation methods, such as: ① Braised food: Braised food is a traditional Chinese snack that usually consists of various meats, seafood, tofu, etc.

Made by soaking ingredients in marinade.

Although very popular in China, eating braised meat may be considered strange or unhygienic in other countries.

②Preserved egg: Preserved egg is a kind of salted duck egg. After a special production process, its eggshell and yolk turn black, giving it a unique taste.

Although very popular in China, eating black duck eggs may be considered strange or unhygienic in other countries.

③Preserved egg: Preserved egg is a kind of salted duck egg. After a special production process, its yolk turns green and its taste is unique.

Although popular in China, eating green duck eggs may be seen as strange or unhygienic in other countries.

④ Air-dried meat: Air-dried meat is a traditional Chinese meat product. It is usually marinated with salt and other spices and then hung in a ventilated and dry place.

Although popular in China, eating dry, moldy meat may be seen as strange or unhygienic in other countries.

⑤ Braised pork: Braised pork is a traditional Chinese dish. It is usually marinated in pork and then cooked in a pot with a large amount of soy sauce, sugar and spices.

Although popular in China, eating meat cooked in lots of sugar and soy sauce may be seen as strange or unhealthy in other countries.

⑥ Fat intestine: Fat intestine is a kind of pig intestine, which is usually served in Chinese barbecue restaurants.

Although popular in China, eating animal offal may be considered strange or unhygienic in other countries.

⑦Pigeon: In China, pigeon meat is considered a high-end delicacy, but in Western countries, pigeon meat is usually regarded as wild animals or pets and is not suitable for consumption.

⑧Snail: The snail is a freshwater snail that is usually served in Chinese restaurants.

While it's very popular in China, eating snails may be seen as strange or unhygienic in other countries.

⑨Maoxuewang: Maoxuewang is a kind of Chongqing hot pot. Its main ingredients are pig blood, tripe and beef louver.

Although popular in China, eating animal offal and blood may be uncomfortable for people in other countries.

⑩ Mutton hot pot: Chinese people really like to eat mutton hot pot in the cold winter, but for many Westerners, eating mutton hot pot may feel strange, especially when they see a lot of mutton, mushrooms and other ingredients floating in the hot pot

.

Chicken feet: Chicken feet are one of the traditional snacks in Guangdong, China, but in other countries, eating chicken feet may make people feel uncomfortable.

Stinky tofu: Stinky tofu is a kind of fermented tofu, which has a very unique smell.

Although it is very popular in China, for people from other countries, the taste can be unpleasant.

Malatang: Malatang is a spicy hot pot that usually contains a variety of vegetables, meat, and tofu.

Although very popular in China, for people from other countries, eating this spicy food may make them feel uncomfortable.

These foods are popular in China, but may be considered strange or unhygienic because of their unique taste, ingredients, or preparation, and may not be popular in other countries.

It should be noted that different countries and regions have different food cultures and preferences, and these foods may be considered delicacies in some places and strange dishes in others.