The top ten special foods in Jinan are: bazi meat, sweet foam, oil whirl, steamed stuffed bun with straw, braised chicken, grilled hoof, milk soup, Pu Cai, Jinan crispy pot, Jinan fried dumpling and silk cake.

1. Stewed pork

Stewed pork is not greasy and thin.

2. Sweet foam

Sweet foam is a traditional porridge food in Jinan, a kind of salty porridge cooked mainly with millet flour, which is also commonly called "spiced sweet foam" by Jinan people.

Third, the oil swirl

The oil swirl is a vortex-like onion oil cake. The freshly baked oil swirl is golden in color, soft inside and crisp outside, and the onion smells fragrant.

4. Straw steamed buns

Each steamed bun is shaped like a chrysanthemum, and the soup overflows when eating, and its taste is extremely delicious.

5. Braised chicken

Braised chicken is a Han cuisine with a history of more than 2 years. It is famous for its unique production, rotten meat and bones, delicious color, fat but not greasy, and rich nutrition.

VI. Grilled hoof

Grilled hoof is a famous local food in Jinan City, Shandong Province, and its history can be traced back to the early 2th century.

VII. Milk soup Pu Cai

The soup is milky white, Pu Cai is crisp, tender and delicious, and the entrance is light and delicious. It is a good choice for soup in summer and is known as the "top soup in Jinan".

Eight, Jinan Crispy Pot

Crispy pot is a kind of food that Jinan people often cook during the Spring Festival. Legend has it that it was founded by a woman named Su Xiaomei in Yanshen Town in the early years of Qing Dynasty, so it was named "Su Guo". Because of this, more vinegar was used in vegetables, and the meat and fish bones were crisp and rotten, so it was changed to "Drunk Guo".

IX. Jinan Pot Stickers

When taking out the traditional snacks in Jinan with a shovel, it is best to connect five or six of them together, with golden yellow at the bottom, crispy at the top, slightly soft around and steaming at the top.

X. Silk Cake

Silk Cake was founded by the people in the late Qing Dynasty. It is as thin as hair, golden in appearance and crisp in taste, hence its name.