Where to eat salted pork knuckles in Munich? Salted pork knuckles are a traditional delicacy in Bavaria, Germany.

In Munich, salty pork knuckle is even more highly regarded.

So, where is the best place to eat salty pork knuckles in Munich?

Next, let’s find out.

First of all, I recommend Hofbr?uhaus.

As one of Munich's most historic and traditional beer halls, the restaurant's salty pork knuckles are very popular.

This dish presents a unique aroma and delicious taste here, especially when eaten with crispy potato pancakes.

Secondly, we can also come to "AndechserHof".

The store's bacon is rich in meat and juice, and it tastes even better when paired with homemade sauerkraut.

In addition, many other traditional Bavarian delicacies are available in the store, adding more choices to your table.

Finally, if you like to enjoy delicious food in the bustling city center, then Kustermann is a choice not to be missed.

The salty pork knuckle in the store is paired with the rich dark beer, creating a very rich European atmosphere.

So, if you are looking for the best food experience, you must come and experience the food here.

The above are three recommendations on where to eat salted pork knuckles in Munich.

Whether you're looking for the best in authentic cuisine or a glimpse into Munich's history and culture, this is a great choice.