What's delicious in Shantou?

question 1: is there any delicious food in Shantou? I recommend you to look at the following three articles, which are illustrated and illustrated. Please accept them if you are satisfied. Thank you!

lvyou.baidu/...& Idx = 3

lvyou.baidu/...c39d92

mafengwo/cy/1363/

Question 2: What are the delicious specialties in Shantou, Guangdong Province? Shantou is known as the "hometown of food", and Shantou cuisine embodies the profound connotation of Chaoshan food culture. The famous local snacks in Shantou are: "Laoma Gong Zongqiu", "Baked Oyster in Xitian Lane", "Fuhecheng Beef Ball", "Xinxing Fried Cake" and "Shrimp and Bamboo Shoots in Fragrant Snack Restaurant" are all kinds of seafood flavors on Nan 'ao Island. Laoma Gong Zongqiu and Shantou Laoma Gong Zongqiu are very special zongzi, which have changed from an ordinary diet into a kind with the help of Mazu belief. Fine selection of materials (glutinous rice with full grains is selected), unique creativity (sweet and salty stuffing), and no expense is spared (salty stuffing includes mushrooms, shrimps, sausages, minced square fish, lotus seeds, chestnuts and pickled south milk mane meat). In the past, a horizontal plaque with the words "Know when you eat" was hung in the store, which was later interpreted as a popular saying in society. In the past, Chaoshan people used to come to worship Mazu every time they sailed abroad, praying for peace. At the entrance of Laoma Palace, they would buy some zongqiu as offerings and eat them all the way after the worship, which was delicious and hunger-resistant. Baked oysters in Xitian Lane, a traditional food in Chaoshan, were very common in market speculation or family meals around 193. Yao Laosi and others continued to monopolize nearby. In order to compete for business, they each managed to improve the cooking technology and quality, and formed the famous Xitianxiang Oyster Baked at home and abroad. The raw material of Oyster Baked is fresh oysters (scientific name oysters), with lard fried with mane meat, fine snow powder, fresh duck eggs as ingredients, and Chili sauce, fine fish sauce, and scallions as seasonings. The raw materials are specially selected Dahao Oyster, snow powder and scallions, and mixed well. Sprinkle with egg paste, and add appropriate amount of superior fish sauce and Chili sauce. Fry until both sides are golden yellow. When tasting, put clean and chopped coriander and add superior fish sauce as the seasoning. It has the characteristics of crispy and tender outside, crispy and delicious. Fuhecheng beef balls, Fuhecheng, was originally a place name in the old city. In the 196s, it was here. Cut into thick slices, then put the meat slices on a big wooden board, and turn them over while hammering with a mallet. It is best to use a litchi mallet. The beating force must be even, fast and moderate, and the pulp should be grabbed and put down by hand. The meat is not sticky, which is very time-consuming. As early as the 194s, Xu Chunsong, an expert in cooking fried cakes in Xinxing Street, Shantou City, was famous for his franchise in Maocheng No.,known as Lao Xu Fried. Use high-quality white rice. With lard, white sugar, fresh shrimp, pork liver, lean meat, fresh oysters and other ingredients, plus shacha hot sauce, monosodium glutamate, fish sauce and snow powder water, stir-fry the soup evenly, pay attention to the heat, the color is golden and bright, and the fragrance is overflowing. Other @ bars, Xiaomi, these are not Shantou characteristics, but they are also found in other places.

Question 3.

To tell the truth, it's easy for two men to go to dinner, and it's difficult to say it.

I wonder what you like to eat? Seafood? Western food or something else?

If you want to eat seafood, you can try the fun at the junction of Mount Tai and Changping, but it's not easy for two people to order food, and you need some cooking skills, otherwise it's either too expensive or uneconomical.

In addition to the six-star set, the western restaurant in Sunshine Coast also has Kaiting coffee next door to Wankelong, which is an upgraded brand of Yuji Roasted Goose, and Chinese and western food are optional. There is also Hemu Coffee at the junction of Huangshan and Changping, which has a good environment. Suitable for chatting or dating couples.

If you like seafood, there is a place to recommend you, that is, take the No.2 road straight to Jinye Island, that is, take the happy road, and sit near the terminal. There is a food stall called Original Ecology, which is not expensive and the seafood is delicious.

If you are not satisfied, you can go to Emgrand for a buffet. Salmon and oysters are recommended, and you can eat it for about 138 yuan per person. It is recommended to arrive before 6: p.m. because there is nothing to eat at noon. Good things are eaten up again when you go late at night. However, it is beyond your budget, for reference only.

Besides this, there are Ootaro Lamian Noodles in the new city square, and there is a magnolia beef near Xinfuhua Seafood City in songshan road, which will not exceed your budget.

If you are willing to go further, there will be more things on Zhujiang Road, such as pork belly hot pot and chicken hot pot. Fish head hot pot, everything. You can go there and have a look. The budget will not exceed 2. (Oh, the goose intestines in brine will be more expensive.)

That's all, I hope I can help you.

Question 4: Is there anything delicious in Shantou? Beef balls/Xitianxiang Oyster Baked/Zhongshan Road Bamboo Shed Rongji Fish Ball/Huawu Three Brothers Beef/Fuhecheng Beef/Fuhecheng Wumi @/Sanzhong Road

Sanzhong Road Alao Wumi @, @/Guoji Spiced Beef/Lian Road @ Various/Huawu Crystal Ball/Huawu Pork Intestines Raised Glutinous Rice/Dahua Handsome jiaozi/Guo Ping. Sanxianbao/palatable eel porridge in Changsha

Question 5: What's delicious in Shantou, Guangdong Province? 1. Preserved meat is a sliced meat product with pork or beef cured and baked;

2. Beef balls are the most famous traditional snacks of Han nationality in Chaoshan, Guangdong Province. It has a history of nearly a hundred years in Shantou, and beef balls can be divided into beef balls and beef tendon balls.

3. Chenghai Zhutou Zongzi, also known as Shouhua, Zhurou Zongzi, is one of the famous Han snacks in Chaoshan, Guangdong Province, with a long history and renowned at home and abroad. In particular, Zhanglin Lao Xili and Chengcheng Lao Shanhe are the most famous.

4. Caocao @, also known as Xiancaomi, is a Han snack with local characteristics in Chaoshan area, Guangdong Province, which has the functions of clearing away heat and toxic materials and relieving intestinal fire.

5. Zongqiu in Laoma Palace is a famous traditional snack of Han nationality in Chaoshan area of Guangdong Province, and it is a holiday custom.

6. Zhanglin Linling is a famous fruit in Chaoshan. The scientific name is annona, and the flesh is white, such as cream and fat; The fruit is moist, and the crown is better than honey. Zhanglin Linling is famous far and wide, especially for overseas Chinese.

7. Peanut pork knuckle pot is a Cantonese-style home-cooked dish, with pork knuckle and peanuts as the main ingredients.

8. senna leaf tea, senna is a leguminous plant, which is cultivated in Guangdong, Yunnan and Hainan provinces. Senna leaves are divided into pointed leaves and narrow leaves, and are shaped like tiny willow leaves.

9. Dahao Fish Pill is a delicious and famous dish of Han nationality, belonging to Cantonese cuisine. This dish is white, delicate and crisp, and it is a specialty of Chaoshan, and it is also an old-fashioned snack in Chaoshan.

1. Jinshou Tieguanyin

11. Litchi in Shantou is a fruit specialty in Guangdong Province, and the local area is called "the hometown of litchi" because it is rich in litchi. Among them, the most representative litchi in Shantou is "Leiling Litchi" in Leiling Town, Chaonan District, and has registered a trademark brand.

12. Bundling sand, which looks like snow sand, is a traditional snack of Han nationality with Chaoshan local characteristics and belongs to Cantonese dim sum.

13. Shantou @ Tiaotang is a famous traditional dish of Han nationality in Guangdong Province, belonging to Cantonese cuisine. This dish can generally be divided into soup base boiled with pig bones or chicken bones, or beef @ soup. It has a long history and enjoys a good reputation in Chaoshan. It is a famous Chaoshan snack.

14. Chicken cage dumplings are traditional snacks of Han nationality in Chaoshan area of Guangdong province, belonging to Cantonese cuisine.

15. "Golden Jade Triple Twist Olive" (Golden Jade Triple Olive) is a specialty of Jinzao Town, Shantou City, Guangdong Province, and a geographical indication product of China.

16. Xiaomi is a special snack of Han nationality in Chaoshan area of Guangdong province.

17. Zongqiu is a folk snack of Han nationality cooked to commemorate the ancient sage Qu Yuan during the May Festival in China, belonging to the Dragon Boat Festival food. There are also zongzi balls in Chaozhou, but it has its own uniqueness in the method of making. Chaozhou zongzi balls are called "double boiled zongzi balls".

18. Stewed South Snake with Double Mushrooms is a famous dish of the Han nationality, which belongs to Cantonese cuisine.

question 6: is there any delicious place in Shantou? Jinfengtan in Shantou is a snack street

Question 7: What's delicious in Shantou? Dahao Fish Ball, Laoma Palace Dumpling Ball, Fuhecheng Beef Ball, Xigong Lane Oyster Baked, Aixi Dry Noodles ... rice rolls, Shui @, Limulus @, Shaomai, Crystal Ball (with many flavors), No Rice @, Vegetable Head @, Pork Intestines with Glutinous Rice ... There are many delicious foods, and you can go there if you have the conditions. But you don't want Shantou to be just an economic city. Shantou is known as the "hometown of delicious food", and Shantou's special snacks reflect the profound connotation of Chaoshan food culture. To understand Shantou, we should start with Shantou's special snacks: Dahao Jinghe Fish Ball is a famous representative of Chaoshan Fish Ball. Dahao is rich in seafood. Clever Dahao people use fresh seafood caught in Daliao Port to cook Dahao fish balls through unique craftsmanship. Dahao people say: Where there are hipsters, there are Daliao fish balls. Dahao Jinghe Fish Ball Laoma Palace Dumpling Ball Shantou Laoma Palace Dumpling Ball is a very special kind of dumpling. With the help of the light of Mazu belief, it has changed from an ordinary diet to an unusual food suitable for four seasons. Laoma Palace Dumpling Ball, the name of a snack, is a traditional food in Chaoshan, with the characteristics of crispy outside and tender inside, crispy and delicious. It is the name of a famous snack, which is a traditional food in Chaoshan, with the characteristics of crisp outside and tender inside, crispy and delicious. Xitianxiang Oyster Baked Fuhecheng Beef Ball is the name of a famous snack, which is a traditional Chaoshan food with the characteristics of crispy outside and tender inside, crispy and delicious. It tastes very q and chewy.

question 9: where can I find delicious food in Shantou? Too many, the old city, Baihua Road and Sanzhong Road

Question 1: What's delicious in Shantou? Shantou North Shore

Jinxin Pedestrian Street

Seaside Promenade

People's Square

Convention and Exhibition Center

Stone Battery Park Zhongshan Park

Jinsha Park

Overseas Chinese Park

Shantou University

Longquan Rock Temple Group

Tropic of Cancer Sign Tower