Wuhan, Hubei and Wuchang are famous cultural cities in central China and are also the capitals of gourmet food.

There are many delicious snacks and local specialties here that are mouth-watering.

Today, let’s explore together what delicious food there is in Wuchang, Wuhan, Hubei.

The first must-order dish is Wuhan Hot Dry Noodles.

This delicacy has a history of nearly a hundred years and is one of the symbols of Wuhan culture and Wuhan people.

The noodles are slender and elastic, and paired with unique sesame sauce and chili sauce, it tastes delicious and spicy.

In addition, the noodle soup of hot dry noodles has been simmered and prepared for a long time. It has a rich aroma and mellow taste, making it the best choice for people to warm their stomachs in winter.

The second food recommendation is Wuhan’s tofu skin rolls.

Tofu skin is a unique ingredient in the Wuchang area of ??Wuhan, Hubei. It is simple to make but has a very unique taste.

Tofu skin rolls are rolls made of various ingredients wrapped in bean skins. They are crispy, fragrant and delicious.

The most common way is to mix the tofu skin with meat floss, sesame, peanuts, etc., then wrap it with sausage or cucumber slices and cut it into small pieces. It tastes very delicate and chewy.

The last recommended food is Wuhan grilled fish.

This delicacy has only become popular in recent years, but it has become one of the Internet celebrity delicacies in Wuhan.

The taste of grilled fish depends on the freshness of the fish and the combination of seasonings. The grilled fish here is unique. The bottom of the pot is made of mellow butter, which is spicy and spicy, but not greasy. It is served with seafood and various vegetables.

It makes people have endless aftertaste one bite after another.