There are 500 easy ways to cook home-cooked dishes. You can search for the method on the Internet to make whatever dish you want.

Now I will introduce a dish of stir-fried squid with leeks. Ingredients: 1 squid, a little leek, ginger, garlic, light soy sauce, salt, vegetable oil. Preparation: 1. Remove the head of the squid, cut the abdomen and remove the internal organs, clean it, cut the surface with a flower knife and cut into pieces, and cut the squid into pieces.

Wash and cut into sections and set aside.

2. Blanch the prepared squid in boiling water for about 10 seconds, roll it up and take it out immediately to drain. Wash and cut the leeks into sections.

3. Heat oil in a pan, add ginger and garlic and sauté until fragrant. Add leeks and squid to the pan and stir-fry over high heat.

4. Add appropriate amount of salt and light soy sauce to taste and serve.