Butter croissants are a delicacy that many people like to eat, so how to make butter croissants delicious?

Regarding this issue, I will share my experience with you, hoping to help everyone.

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01 First prepare all the ingredients to be used, as shown in the picture below.

Tips: 200g high-gluten flour, 25g sugar, 3g salt, 30g butter, 110ml warm water, 5g yeast, one egg yolk.

02 Then pour all the ingredients except butter into the bread bucket and knead for 20 minutes. Then add butter and continue kneading for 20 minutes until a glove film forms.