please share! What are the specialties popular in Handan, Hebei? Handan, located in the south of Hebei Province, is a beautiful and connotative city. The name Handan has remained unchanged for 3 years, which can be said to be a special case of Chinese place name culture. Xiaobian I ate a meal and fell in love with this city. Guo Ba Huo Shao, Cheng 'an Buckle Bowl, and 5-room Sausages ... are all distinctive handan snacks with strong fireworks. Today, Xiaobian will share six special foods that are popular in Handan, Hebei Province. Let's take a look.
1. Guo Ba Huo Shao
Guo Ba Huo Shao is a special food popular in daming county, Handan City. The production skill of the fire has also been appraised by the judges as the intangible cultural heritage of Hebei Province, attracting tourists from all over the world to punch in and taste it every day. The skin of the fire is crisp and the film inside is soft. Think of the fire that just came out of the pot, steaming, with pickles and meat ... Forget it, Xiaobian, my mouth is watering. Have you eaten it?
Second, Weixian cauldron
Weixian cauldron, which is popular in Handan, Hebei Province, is an out-and-out rural flavor! Also known as the big bowl dish, it is a famous snack in Weixian County, Handan. The main ingredients of the cauldron dish are pork, cabbage, eggplant, wax gourd, kelp, vermicelli, skin dregs, tofu, etc. The pork is boiled slowly after blanching, slicing, using farmer's soybean sauce, matching with selected seasonings and marinating accurately.
Third, a basket of oil dumplings
A basket of oil dumplings is a snack with Zhao flavor in Handan, Hebei Province. It has a long history and is related to General Lian Po. It is not very distinctive, but it is the flavor of hometown! A basket of oil dumplings insists on using new meat. Vegetables are more fresh than meat, which will have a fresh and sweet feeling. Vegetables are not chopped into small pieces to retain their taste. A basket of oil dumplings, which is famous for its fine production and mysterious formula, is the leader of this ancient city's cuisine.
IV. Pressing elbows in Guangfu
Pressing elbows is a very famous specialty food in Guangfu, Handan. It tastes refreshing, and it is not easy to make. The ingredients are also very elegant. It must be fresh pork leg meat. The first step in making is to peel the skin, and the skin should be completely separated from the meat, and the skin should not be broken ... Especially in the trotters, it is particularly difficult.
5. Crispy fish with imperial edict bone
Crispy fish is more famous in Zhao's family in Handan, Hebei Province. It was introduced into the palace by the people. In the Northern Song Dynasty, Zhao Kuangyin (a native of Zhuozhou, Hebei Province) issued an imperial edict to seal it, and from then on it was honored as Crispy fish with imperial edict bone. What pays attention to is that "fish bones can be crisp and rotten, but the fish shape is still intact", which can be eaten head-to-head. The fish is tender and tasty. Fresh grass carp is selected, and it is killed, cut and fried now. It is not salted in advance, and there is no batter hanging. The fried fish is particularly crisp and has no fishy smell, and it is crunchy in one bite.
six, the famous five hundred sausage
Five hundred sausage is the characteristic taste of famous people all over Handan. One sausage after another connects many people's memories, from selecting ingredients to picking meat to enema to drying ... Five hundred sausages are so popular, one is that the raw materials are good, and the other is this seasoning. The purchase, purchase and production must be strictly controlled. I think adding two pieces of five hundred sausages to the fire, adding some chicken and pouring a little Chili oil, is so delicious that you cry and it tastes absolutely delicious.
The above are the six special foods that Xiaobian shared all over Handan, Hebei. What else do you know? Remember to leave a comment.