The production method of peach sauce is as follows:

Ingredients: 2 peaches, appropriate amount of rock sugar and half a lemon.

Steps:

1, the ingredients are ready.

2, peaches are pitted.

3. Use a cooking machine to make peach puree.

4. Add rock sugar to the peach puree and boil it.

5. Add a few drops of lemon juice and cook until it is thick.

6. done.