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It's not just soap that turns into bubbles. Today, Uncle Milk tells you about the gorgeous transformation of milk-milk foam.
From milk to foam, the taste is very different.
It is difficult to prove who invented the milk bubble, but according to most food legends, Uncle Nai has a set of theories:
When people used to drink tea and coffee, they just added milk. A careless barista added the milk that was foamed carelessly, which made customers feel delicious and fun, so milk foam was born.
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Liquid milk becomes dense foam. It is important that the air is evenly distributed, and many small gaps are formed in it, so that the density of raw milk becomes smaller and the volume becomes larger, and it can float on coffee. It can also increase the contact area between milk and oral cavity, and make milk taste sweeter and thicker.
How to make milk foam?
When many coffee lovers make their own coffee, the first threshold they encounter is-how to make milk bubbles?
Most milk bubbles in coffee shops are made of steam.
Put the steam tube into the milk, and the pressurized steam will immediately eject many bubbles. Skilled barista can make bubbles of different sizes with high efficiency.
But most people don't have this kind of equipment at home. It doesn't matter, you just need an inconspicuous milk bubbler, pour warm full-fat milk into it, and pull the filter at a stable frequency to get delicate milk foam.
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Ingeniously add milk bubbles and draw beautiful patterns.
In addition to being covered with coffee and turned into cappuccino, milk foam also has a very romantic function-pulling flowers.
There will be a mixture of fat, gas and coffee on the surface of fresh coffee, which is relatively stable and can bear the weight of milk bubbles for more than ten minutes or even longer. With this function, you can add milk to your coffee.
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In addition to "pulling", you can also use "carving", which is more delicate and lovely.
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△ It's so cute to draw panda's ass with dense milk bubbles.
If the milk foam lasts a little longer, let it stand for a while after beating, and you will get a harder milk foam. Stability will make it pile up enough, so you can play more tricks.
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Making milk foam is easy, but it is definitely a technical job. Uncle Nai just drank three cups of failed products. Pull flowers when there is milk powder. Welcome to send it to Uncle Milk to show off.