Ingredients for making cake in air fryer: 2 eggs; 30g of low-gluten flour; 50g of olive oil; 20g; appropriate amount of sugar; 20g; steps for making cake in air fryer.

Bubble Step 2 Add two-thirds of the sugar to the egg white three times and beat. Step 3 Pour the egg yolk, oil, sugar and milk together and stir. Step 4 Sift the low powder and add it several times. You can start with a small amount and then add more. It is best to stir in one direction.

Step 5 Add egg whites in three batches and stir evenly. Step 6 After preheating the air fryer for 5 minutes (170 degrees), heat at 150 degrees for 18 minutes. Step 7. Results after 18 minutes. Step 8. Heat at 160 degrees for 8 minutes. Step 9. Remove from the pan.