First, prepare the ingredients: walnuts, rock sugar, honey, white sesame seeds and water.

Step 1: First, peel the prepared walnuts, select some big kernels that are not too broken, boil the water, then pour the walnuts and cook them for about 10 minutes after water heating, so that the boiled walnuts will not have bitterness. You can also leave the water for boiling walnuts and put some honey water in it, which is also edible. Break the prepared rock sugar, because the rock sugar is broken.

Step 2: You can pour a proper amount of water and rock sugar into the pot and cook it on low heat until the rock sugar bubbles. Never stir with chopsticks, or the rock sugar will turn into sand, so don't stir the sugar all the time. When you turn on a small fire, the rock sugar won't burn out. When you see that the small gun will turn yellow, just dip your chopsticks in sugar water. If chopsticks will solidify, you can pour the prepared honey water in, but remember.

Step 3: In this step, you need to prepare a wok, because you need to fry walnuts. When the pan is ready, you can put the oil in it. When the oil is hot, you can put the walnuts in, fry the walnuts until dark brown, and then sprinkle the prepared white sesame seeds immediately. Don't wait until it gets cold, or the white sesame will not stick. It's delicious, super crisp and fragrant. Remember to take it out as soon as it changes color. Pay attention to this. Simple amber walnuts do this.

After reading the above production process, many cute people can't wait to try it, and their hearts are not as good as their actions. This is a unique and delicious food, which tastes very crisp. If you learn it, you can show your skills in front of your family and friends. They will certainly praise you. You can eat such delicious food and get praise from your family. Why not? Amber walnuts that you can easily make at home are crisp and sweet, and only need 3 steps. The method is super simple.