There are crispy pots, tofu boxes, stone toad dumplings, soft-cooked tofu, soft-cooked tofu and Boshan fried meat in Boshan District.

1. Crispy pot: Boshan Crispy pot is a famous traditional dish in Boshan area of Shandong Province.

2. Tofu box: Tofu box, also known as Shandong Tofu box and Qiguo Tofu box, is a local traditional dish in Zibo City, Shandong Province, belonging to Shandong cuisine. The main raw material is tofu, which is delicate in taste, full of fragrance, tough in skin and tender in filling, and has endless aftertaste.

3. Stone toad dumplings: The ingredients are exquisite, and there are many flavors of dried rice, fungus and sesame oil, plus garlic or leeks, which are delicious and mellow, fat but not greasy.

4. Soft-cooked tofu Soft-cooked tofu: a traditional specialty dish with yellowish color, tender and palatable taste and delicious fragrance. Boshan tofu is made of "sour paste" instead of the ordinary "bittern" method.

5. Boshan fried meat: it is as famous as crispy pot, spring rolls and tofu box.

The scenic spots and historical sites in Boshan District are part of the Great Wall, which is a world cultural heritage, such as Qi Great Wall, Yan Wenjiang Temple, Bixia Yuanjun Palace, Jade Palace, Fan Gong Temple, Phoenix Mountain and so on. Boshan District has the honorary titles of "Hometown of Ceramic Glass Art in China", "Famous Pump Industry City in China", "Hometown of Glass in China" and "Famous Shandong Cuisine City in China".