As the saying goes, a place's water and soil nourishes its people. Different water and soil in different places also create different tastes and different delicacies.

What is regarded as a delicacy in one country may become a sin in the mouth of another country. Today we will take a look at the weird delicacies from all over the world.

I divided them into five levels, see which level you can dare to eat?

First-class exotic delicacies: Stinky tofu Stinky tofu is one of our traditional Chinese snacks. There are considerable differences in the preparation and eating methods in different regions. There are different types in the north and the south. It has the characteristics of "smelling smelly and tasting delicious".

"specialty.

Although there are many people who enjoy this bite, there are also many who don't even want to smell it.

It is listed here as a first-class weird food.

Blood sausage is a traditional food of northerners. When slaughtering pigs (sheep), use a large basin to fill some salt water to catch the blood, then stir the blood to prevent it from coagulating, and mix with minced pig (sheep) oil, minced onions, salt,

Add ginger powder, pepper and other seasonings to the intestines, tie them tightly, put them in a pot and cook.

Many people may not be able to swallow this.

Drunken shrimp Drunken shrimp is a special traditional dish in Shanghai and Ningbo.

Put the live shrimp into the wine, and soon the shrimp will be drunk.

Put the ice cubes into the glassware, then add the live shrimps, and finally pour the rice wine to completely soak the shrimps and close the lid.

It is said that the shrimp will move in your mouth when you eat it, but I don’t want to eat it even if I think about it.

The second-level weird delicacy live octopus. Koreans call octopus octopus. It is an indispensable delicacy on the Korean table. Although there are many ways to prepare octopus, the simplest and most original method is the one that Koreans love most.

———Swallowed alive.

In the past two years, it seems that live octopus can be seen in many seafood restaurants. I have never eaten it and I don’t want to eat this slimy-looking thing.

Hairy eggs are also known as prosperous eggs, chicken eggs, hairy eggs, etc.

In Fujian, it is called egg fetus. In Jiangsu and Zhejiang, it is also called happy egg. It is an egg that is about twelve days old and is incubating.

People who like it like it very much, and people who don't like it don't even bother to look at it.

Snakes are a habit of eating snake meat in many places in my country, with Guangdong and Hong Kong being the most famous for eating snakes.

Our country is the world's largest consumer of snake meat, and most snake eaters are people from the south.

There are also many ways to fry, stir-fry and deep-fry. Not many northerners would dare to eat snakes, let alone crooked nuts.

Level 3 weird food: Fried spider Fried spider is a local snack in Cambodia.

The spectacle of selling fried spiders as a specialty snack along the street has become a local attraction for tourists passing through this town.

This looks a bit disgusting. How can I eat it?

Rat wine Rat wine is a medicinal wine popular in Guangdong. It is also called rat wine and is generally used for bruises.

There is a saying in old Guangdong that "one rat is worth three chickens". This kind of rat wine was once a kind of "medicinal wine" popular in Guangdong.

I guess it's okay to drink with your eyes closed, just drink this while watching.

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Tuna Eyes Tuna eyes are a very popular food in the Japanese market.

It is said that Japanese women like to eat tuna eyes very much. They can eat them directly (that is, eat them raw), or they can add some modola (a kind of sauce) and mix them together. Many people eat them.

I don’t know what it will taste like and don’t want to try it.

Level 4 weird food: buffalo testicles, which are made from bull testicles. After a series of processes such as stir-frying, frying, and filling, they are mixed with herbs, various condiments and sauces. It is said to be delicious. I don’t know how.

The delicious method may have a good aphrodisiac effect.

The fried brain sandwich is made of pig brains. This sandwich is very high in calories, so don't even think about eating it if you want to lose weight.

Looking at this, it may be crispy on the outside and tender on the inside, it feels like taking a bite.

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It feels so sour just thinking about it.

Rotten shark meat One of the features of Icelandic restaurant menus is rotten shark meat - described by many writers as the most disgusting and unpalatable thing.

This shark meat is created by being smoked, pickled, sun-dried or buried directly in the ground for months to let it rot.

Do you have any friends who want to try it? Probably not many.

Level 5 weird delicacies: a plate of Sanzhier’s newborn mice (live) and a plate of condiments.

The eater uses chopsticks to pick up a live mouse, and the mouse will squeak (this is the first squeak). When the condiment is received, the mouse will squeak again (this is the second squeak).

), when put into the mouth of the eater, the rat will make the last "squeak" (***三 squeak).

The recipe is simple, but the eater needs endless gluttonous motivation and incomparable courage to taste this dish.

This Mexican dish may look similar to a salad, but it's actually the eggs of ants.

It also has a familiar name - insect caviar.

The eggs are obtained from the roots of the agave plant, and the larvae can be found in tortillas or omelets.

I'm speechless and can't comment on this.