Kuala Lumpur International Airport is full of wonderful natural food, which allows you to taste all kinds of food during your trip. Here are three delicious foods you must try:

First, Mapo Hong Kong-style roasted meat, which is a delicious food that combines Chinese and Malaysian local characteristics. Roast duck, roast chicken and roast suckling pig roasted in the roasting furnace are all delicious, with crispy and tender taste. You can also taste this unique food with rice and sauce.

Followed by Kota Kin Na Ba Lu barbecue, which is a barbecue meal from Malaysia. It is usually made of beef, chicken or fish, seasoned with spices and satay sauce. This delicious food is not only delicious, but also affordable. You will never have too much burden to enjoy barbecue food in the airport.

finally, Shantou beef balls, a delicacy originating from Guangdong. Shantou beef balls have many special advantages in taste and taste. Its stuffing is made of high-quality beef, and the meat is tender and chewy. After the balls are cooked, they all maintain a delicious taste. You can choose clear soup or Shantou beef balls cooked in spicy soup, with chopped green onion and yellow feihong soy sauce, which has a unique taste.

The above are three delicious foods that you must not miss at Kuala Lumpur International Airport. Come and have a taste!