My mother said that eating dumplings during festivals has been a custom in China for thousands of years. We eat dumplings on many festivals throughout the year, such as: Mid-Autumn Festival, Winter Solstice, New Year's Day, Spring Festival, Lantern Festival and so on.
The custom of eating dumplings started during the Three Kingdoms period. At that time, people called them "wontons". In the Tang Dynasty, they were renamed "dumplings", which are exactly the same as the dumplings we eat now.
Let me share with you some 400-word essays describing dumplings. I hope it will be helpful to you.
A 400-word essay describing dumplings 1 When I was a child, I always felt that making dumplings was a kind of juggling act.
Take a piece of dough, knead it, press it, roll it out with a rolling pin, put the filling in the middle, pinch the middle with both hands, and a "yuanbao" with a bulging belly is completed.
Making dumplings during the Spring Festival is really exciting! The whole family gathers together, with men and children playing and croaking in the living room, while the women are doing their homework.
We played until evening and then started preparing the fillings and dough for making dumplings.
When the making of dumplings officially begins, it is already time for the lanterns to come on.
The daughters and daughters-in-law are all very ingenious, chatting about household matters while keeping their hands busy.
With the fingers flying, the dumplings began to take shape, and they were arranged densely.
It's time to make dumplings, instead of the usual gas, the stove that is gradually being phased out is used.
Pour a full pot of water into the big pot, the firewood is burning brightly under the stove, the bellows is blowing, and the dumplings are being driven out of the pot one by one. At this time, the child cannot restrain his curiosity.
, also came to help pull the bellows and add firewood.
The dumplings were cooked, and the children's hands and faces turned black.
When the dumplings were actually served, it was already past eight o'clock in the evening, and the Spring Festival Gala also started.
The men were drinking and drinking in the hall, watching the Spring Festival Gala, and it was very lively; the women were sitting at another table in the kitchen, talking softly about home-cooked things, and it was a warm atmosphere.
There is a custom in rural areas: women are not allowed to eat at the main table.
Even after so many Spring Festivals, I still can’t forget the hazy faces behind the steam, the warmth of the moment when the dumplings enter my mouth, and the harmonious atmosphere of the Spring Festival.
A 400-word essay describing dumplings 2 The Spring Festival is a traditional festival of the motherland, and today is the "New Year's Eve" the day before the Spring Festival.
On New Year's Eve, our family was busy making dumplings with me, my dad, my mom, and my grandma. Because dumplings are like little ingots, eating dumplings means "money comes rolling in" in the new year.
Our family was eating dumplings while watching the wonderful spring party. Suddenly, I saw the origin of New Year's Eve: Xi was a monster, and a warrior tenaciously got rid of Xi, so in order to commemorate this day, New Year's Eve was set on the day before the Spring Festival.
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At 12 o'clock, my father and I went downstairs to set off firecrackers to welcome the New Year! It really felt like "the sound of firecrackers ushers in the old year". Firecrackers and fireworks made the festive night more colorful and peaceful! Each firework was so beautiful and spectacular, which made me
Nostalgic! Did you know that each firework means "rising higher and higher"?
New Year's Eve has passed, and the Spring Festival is here. Today, everyone must have dumplings in every meal, because dumplings are a traditional snack in my country. Eating dumplings three times a day will make you "prosperous, prosperous, and prosperous"! The Spring Festival has passed and spring has quietly arrived.
All the plants are full of vitality, the sunflowers begin to smile at the sun again, the flowers bloom again, the big trees begin to stand gracefully again, and the ice on the lake gradually melts... This is really a happy festival! A 400-word essay describing dumplings 3 Spring Festival
When the festival arrives, every household will make and eat dumplings.
My family is no exception.
No, the clock rang at 12 o'clock, and my mother hurried out of the kitchen with the panel in hand and said, "Come and help me make dumplings. Anyone who doesn't make dumplings will not be able to eat dumplings." What my mother said was amazing.
I was so frightened that I quickly turned off the TV and started to move in a hurry.
Dad also hurriedly came over.
We started making dumplings, and my mother gave me the power to divide the labor. When I heard this, I said excitedly: "Dad has the strength and is responsible for kneading the dough, grabbing the dough pieces, and pressing the dough pieces. I volunteered to take on the most tiring responsibility."
My mother's job is to roll out dumpling wrappers; of course my mother is a senior technician - to make dumplings. ""Start!" Mother ordered, and we all were busy with our own tasks.
Even though I am young, my skills in rolling out dough are excellent.
I held the rolling pin in my right hand and the dough in my left hand. I saw the rolling pin rolling up and down in my hand, but my left hand kept turning the dough left and right in my hand. My father and mother were dazzled and naturally full of praise.
If you look at Dad's embarrassed look, you will know that he was too reluctant to do such a thing.
Mom's job of making dumplings is really tough. Dad makes some big and small noodles, some are long and some is short, so the skins I roll out are also big and small, some are thin and some are thick.
Mom also has to adapt to circumstances.
Depending on how much filling you put, the dumplings will naturally come in different sizes.
After the whole family's struggle, the dumplings were finally made.
Mom put the dumplings in the pot, cooked for a while, and the hot dumplings were served.