In China, rivers are very extensive, and many river basins are the cradles of Chinese civilization. This river is also rich in fish. Small riverside fish is one of them. The fish by the river is not big, but it tastes good. This kind of fish also has many cooking methods. Can be steamed, braised, fried, etc. Both children and the elderly can taste it. It is nutritious and the taste is undeniable.

In rural tourism, people can enjoy the delicacy of small fish by the river. In the markets of some desperate towns, you can find fresh river fish, you can taste authentic fish at roadside stalls, or enjoy river fish cooked by farmers in farmhouse music. This is a unique life experience.

In a word, the small fish by the river is one of the natural resources worth tasting and protecting. In order to let future generations enjoy delicious food, we need to pay more attention to environmental protection, reduce pollution, strengthen ecosystem protection and protect our rivers and water sources. Protect the environment, defend our food, and let more people taste the delicious fish on the riverside.