The delicious food in Duolun County includes fish feast in Luanhe River, milk tofu, pot cakes, yellow flowers, chulazi, oat noodle and milk skin.

1. Fish Banquet in Luanhe River: A banquet cooked with fresh fish in Luanhe River as raw materials, ranging from a few courses to dozens of courses, with attractive color, fragrance, taste and shape.

2, milk tofu: local fresh milk, made by traditional technology, the finished product is translucent and shiny, with a strong milk flavor, which is particularly sweet to eat.

3. Pot cake: It is steamed and baked at the same time. Its cooker is ancient and fuel is exquisite.

4. Yellow flower: It contains protein, vitamins and carbohydrates, and is mainly distributed in the north of the county seat. Most edible yellow flowers come from home plants.

5. Chula: Boil whey on slow fire until thin cheese appears at the bottom of the pot, then filter and squeeze it to dry, and it will become dried cheese.

6. You Mian Wo: It is made by pushing on porcelain or iron. The noodles are thin and naturally rolled. When placed in a steamer, it looks like a honeycomb as a whole, hence the name You Mian Wo.

7. Milk skin: pour the fresh milk of horses, sheep, cows and camels into a pot and cook it slowly. When a layer of fat condenses on its surface, use chopsticks to stir it up and hang it in a ventilated place to dry, which is the milk skin.